RAY'S FAMOUS SPAGHETTI
my old boss's favorite recipe for his famous spaghetti its rich, tasting and very delicious.hope u all enjoy like i did
Provided by mary a favela
Categories Other Sauces
Time 1h15m
Number Of Ingredients 7
Steps:
- 1. Brown 1 1/2 lb. ground chuck with 1 small yellow chopped onion in 1 tsp of crisco veg. oil when done drain and set aside
- 2. Have 1 lg.pot, add 1 lg.can of campbells cream of mushroom soup,1 lg. can of campbells tomato soup
- 3. Add 1 1/2 lb. of ground chuck and 1 small chopped onion to sauce
- 4. Add 1/2 pk. (8 oz.)kraft american sliced cheese
- 5. simmer on low while 1 small pk. of muellers thin spaghetti noodles boil
- 6. When small pk. of muellers spaghetti thin noodles are well done drain water off add to sauce stir and mix well
- 7. let simmer all together for about 2o minutes when heated thru its ready to eat u may want to have a side salad and some bread sticks to have with and n- joy
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hailey fanner
[email protected]This recipe is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
Ali husnain rana
[email protected]I've made this recipe several times and it's always a hit. It's a great way to impress guests without spending a lot of money.
ANIK MARDY
[email protected]I'm not a big fan of spaghetti, but I love the meatballs in this recipe. They're so tender and juicy.
Zaman Sheikh
[email protected]I made this recipe in a slow cooker and it turned out great. The sauce was even more flavorful after cooking all day.
Tyo Weekes
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The end result is a delicious and hearty meal that the whole family will enjoy.
Imdad Hussain
[email protected]I'm not a big fan of meatballs, but I love the sauce in this recipe. I often use it to make a simple pasta dish.
Eldrick Boshoff
[email protected]This recipe is a great way to use up leftover spaghetti. I often make a double batch of sauce and freeze half of it for later.
Bako Destiny
[email protected]I love that this recipe can be tailored to my own taste. I like to add a little extra garlic and oregano to the sauce.
Chase Poston
[email protected]This is my go-to recipe for spaghetti and meatballs. It's always a hit with my family and friends.
MY VLOG BUFLO Malik abdullah
[email protected]I made this recipe for a potluck and it was a huge success. Everyone raved about the flavor of the sauce and the tenderness of the meatballs.
Michelle Lavatisina
[email protected]I love that this recipe uses simple, everyday ingredients. It's a great way to get a delicious meal on the table without spending a lot of time or money.
Deron
[email protected]This recipe is easy to follow and the results are amazing. The spaghetti is perfectly cooked and the sauce is rich and flavorful.
Urri George
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. The secret is in the sauce - it's so flavorful and delicious.
Jemi Mikomba
[email protected]I made this dish for my family last night and it was a hit! Everyone loved it, even my picky kids.
crystal chotoo
[email protected]This recipe is a keeper! The sauce is flavorful and the meatballs are tender and juicy. I will definitely be making this again.