Old fashioned fudge like your grandma used to make -- no condensed milk, no marshmallow creme, just the basics. Follow the directions precisely and you'll have a delicious, non-grainy fudge. Stirring at the wrong time causes graininess, so follow directions.
Provided by Claire312
Categories Candy
Time 30m
Yield 24 ounces, 24 serving(s)
Number Of Ingredients 7
Steps:
- In a heavy saucepan over medium heat, melt chocolate with milk stirring constantly until chocolate is completely melted.
- Add sugar, salt and corn syrup to saucepan and stir just until mixture comes to a boil.
- STOP STIRRING when mixture boils.
- Clamp candy thermometer on side of saucepan and let mixture boil to temperature of 238 F.
- Remove from heat immediately.
- DO NOT STIR!
- Add butter, without stirring, to chocolate mixture.
- Let cool to at least 110 F, then add vanilla.
- Now it's time to stir.
- Beat mixture by hand or with hand held mixer until fudge loses it's glossiness and thickens slightly.
- Pour fudge onto a waxed paper lined 9 inch pan and let set for a few hours.
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Jackson wataka
[email protected]I love that this fudge is made with real butter and cream. It makes it so rich and flavorful.
Preeta Pandey
[email protected]This fudge is the perfect holiday treat. It's so festive and delicious.
Mr Naasir
[email protected]I'm not a big fan of fudge, but I tried this recipe and was pleasantly surprised. It's not too sweet and the texture is perfect.
Muhammad Mengal
[email protected]I made this fudge for my husband's birthday and he loved it! He said it's the best fudge he's ever had.
SK SOHAG RANA
[email protected]This fudge is a bit time-consuming to make, but it's definitely worth it. The flavor is incredible and it's so rich and decadent.
Yolanda Wallace
[email protected]I followed the recipe exactly and the fudge turned out perfectly. It's so creamy and smooth. I can't wait to make it again!
Wali jan
[email protected]This fudge is so easy to make and it tastes amazing! I love that it doesn't require any special ingredients or equipment.
Slobodan Pavlovic
[email protected]I've made this fudge several times now and it's always a hit. It's the perfect treat for any occasion.
Sajidmehmood Chotiya
[email protected]I'm not a big fan of fudge, but I tried this recipe and was pleasantly surprised. It's not too sweet and the texture is perfect.
Sk Naim Mia
[email protected]I made this fudge for my husband's birthday and he loved it! He said it's the best fudge he's ever had.
Jakob Pavon
[email protected]This fudge is a bit time-consuming to make, but it's definitely worth it. The flavor is incredible and it's so rich and decadent.
shehroz gamer
[email protected]I followed the recipe exactly and the fudge turned out perfectly. It's so creamy and smooth. I can't wait to make it again!
J Dee
[email protected]This fudge is absolutely delicious! The texture is perfect and the flavor is amazing. I highly recommend this recipe.
Camren Cadet
[email protected]I've been making this fudge for years and it's always a hit. It's the perfect treat for any occasion.
Papon Bordhon
[email protected]This fudge is so easy to make and it tastes amazing! I love that it doesn't require any special ingredients or equipment. I will definitely be making this again and again.
Corey Kepple
[email protected]I made this fudge for a party and it was a huge success! Everyone loved it. I even had people asking me for the recipe. It's definitely a keeper.
Toni Bry
[email protected]I was hesitant to try this recipe because I'm not the best baker, but I'm so glad I did! The fudge turned out perfectly. It was easy to make and tasted delicious. I'll definitely be making this again.
Vikram Kumar sah
[email protected]This fudge recipe is an absolute winner! I've tried numerous fudge recipes over the years, but this one takes the cake. The texture is creamy and smooth, the flavor is rich and chocolatey, and it's incredibly easy to make. I've made it several times