REAL POUTINE
An indulgence of fries, gravy and cheese. A Canadian specialty!
Provided by NIKKIJM
Categories Side Dish Potato Side Dish Recipes
Time 25m
Yield 4
Number Of Ingredients 4
Steps:
- Heat oil in a deep fryer or deep heavy skillet to 365 degrees F (185 degrees C). While the oil is heating, you can begin to warm your gravy.
- Place the fries into the hot oil, and cook until light brown, about 5 minutes. Make the fries in batches if necessary to allow them room to move a little in the oil. Remove to a paper towel lined plate to drain.
- Place the fries on a serving platter, and sprinkle the cheese over them. Ladle gravy over the fries and cheese, and serve immediately.
Nutrition Facts : Calories 707.6 calories, Carbohydrate 51 g, Cholesterol 78.2 mg, Fat 46.3 g, Fiber 5.9 g, Protein 23.8 g, SaturatedFat 18 g, Sodium 772.9 mg, Sugar 3.6 g
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Hawa Diggs
[email protected]This poutine was amazing! I used a homemade gravy and cheese curds, and it was the best poutine I've ever had. I will definitely be making this again. I would definitely recommend this recipe to others.
Andile Mthembu
[email protected]I'm not a huge fan of poutine, but this recipe was really good. The gravy was flavorful and the cheese curds were perfectly melted. I would definitely recommend this recipe to others.
shania mitchell
[email protected]This poutine was so good! I used a store-bought gravy and cheese curds, but it still turned out great. I will definitely be making this again. I would definitely recommend this recipe to others.
Nizam ullah utmani
[email protected]I followed the recipe exactly and the poutine turned out great. The gravy was a little too thick for my taste, but that's an easy fix. Overall, I'm very happy with this recipe. I would definitely recommend this recipe to others.
Paul Brand
[email protected]This poutine was exactly what I was craving. The gravy was rich and flavorful, and the cheese curds were gooey and melted perfectly. I would definitely recommend this recipe to others.
Sebabatso Mofokeng
[email protected]I've made this poutine recipe several times now and it's always a hit. It's so easy to make and the results are always delicious. I highly recommend this recipe to others.
Xolani Madolo
[email protected]This poutine was amazing! I used a homemade gravy and cheese curds, and it was the best poutine I've ever had. I will definitely be making this again. I would definitely recommend this recipe to others.
djdidiruziriuuudKursat Saganak
[email protected]I'm not a huge fan of poutine, but this recipe was really good. The gravy was flavorful and the cheese curds were perfectly melted. I would definitely recommend this recipe to others.
Twilight Star
[email protected]This poutine was so good! I used a store-bought gravy and cheese curds, but it still turned out great. I will definitely be making this again. I would definitely recommend this recipe to others.
Iyanu Abiodun Deborah
[email protected]I followed the recipe exactly and the poutine turned out great. The gravy was a little too thick for my taste, but that's an easy fix. Overall, I'm very happy with this recipe. I would definitely recommend this recipe to others.
Koffi Edidu TOSSOU
[email protected]This poutine was exactly what I was craving. The gravy was rich and flavorful, and the cheese curds were gooey and melted perfectly. I would definitely recommend this recipe to others.
Amr Mousa
[email protected]I've made this poutine recipe several times now and it's always a hit. It's so easy to make and the results are always delicious. I highly recommend this recipe to others.
Mark Rusneac
[email protected]This poutine was amazing! I used a homemade gravy and cheese curds, and it was the best poutine I've ever had. I will definitely be making this again.
Nadim Hasan
[email protected]I'm not a huge fan of poutine, but this recipe was really good. The gravy was flavorful and the cheese curds were perfectly melted. I would definitely recommend this recipe to others.
MD Habib Shah
[email protected]This poutine was so good! I used a store-bought gravy and cheese curds, but it still turned out great. I will definitely be making this again.
reeja gladson
[email protected]I followed the recipe exactly and the poutine turned out great. The gravy was a little too thick for my taste, but that's an easy fix. Overall, I'm very happy with this recipe.
Bruno Peruggi
[email protected]This poutine was exactly what I was craving. The gravy was rich and flavorful, and the cheese curds were gooey and melted perfectly.
Sammar Shazad2
[email protected]I've made this poutine recipe several times now and it's always a hit. It's so easy to make and the results are always delicious.
Steve Waynick
[email protected]This poutine was amazing! The gravy was so flavorful and the cheese curds were perfectly melted. I will definitely be making this again.