REALLY EASY CHEESY POTATOES
This lovely dish is from Kraftrecipes.com, as well as the beautiful picture! I have borrowed it and tweaked it to suit my personal tastes. This is a possibility for my family's Christmas dinner.
Provided by Ellen Bales
Categories Side Casseroles
Time 1h10m
Number Of Ingredients 5
Steps:
- 1. In an 8-inch baking dish sprayed with cooking spray, mix all ingredients except bacon. Cover.
- 2. Bake for about 45 minutes in a preheated 375-degree oven. Top with bacon; bake, uncovered another 5 to 10 minutes or until potatoes are tender.
- 3. NOTE: May substitute Mayonnaise for the sour ceam--or even cream cheese! Yummy!
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kavuma meddy
[email protected]This recipe is a keeper! The potatoes were fluffy and the cheese sauce was rich and cheesy. I will definitely be making this again.
Keith Wisser
[email protected]I've made this dish several times and it always turns out great. It's a family favorite!
Mst Bedena
[email protected]Meh.
Amanda Priscilla
[email protected]So easy to make and so delicious! I used sharp cheddar cheese and it gave the dish a nice tang. My kids loved it and so did I. Definitely recommend!
Shah Meer
[email protected]This cheesy potato dish was an absolute hit with my family! The potatoes were perfectly tender and the cheese sauce was creamy and flavorful. I followed the recipe exactly and it turned out perfectly. Will definitely be making this again!