RED DEVILS FOOD CAKE
This Red Devils Food Cake goes with the $ 100,000 Icing posted earlier.
Provided by Eddie Jordan
Categories Chocolate
Time 50m
Number Of Ingredients 9
Steps:
- 1. Cream shortening and sugar thoroughly.
- 2. Add well beaten eggs to which salt has been added and mix well
- 3. Dissolve soda in boiling water.
- 4. Sift cocoa with flour, add flour mixture alternately with sour cream.
- 5. Add soda water and mix well
- 6. Bake in two greased layer cake pans 35 minutes in a 375 degree oven.
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Kyle
[email protected]This cake is a showstopper! It's so beautiful and delicious. I'm so glad I found this recipe.
Sayma AktEr
[email protected]This cake is divine! It's the perfect balance of chocolate and red velvet. The frosting is also amazing. I highly recommend this recipe.
Milan Tiwari
[email protected]This cake is a keeper! It's so delicious and easy to make. I've already made it twice, and I'll definitely be making it again.
Bumnandi Tafeni
[email protected]This is the best red velvet cake recipe I've ever tried. It's so moist and flavorful, and the frosting is the perfect finishing touch.
Eva pabon
[email protected]This cake is so easy to make, and it always turns out perfectly. I love that I can make it ahead of time and it still tastes fresh.
Hector Acuna
[email protected]I made this cake for a party, and it was a huge success! Everyone loved it. Thanks for sharing this recipe!
Phathu Thanyani
[email protected]This cake is amazing! It's so moist and chocolatey, and the frosting is perfect. I highly recommend this recipe.
Paulina Effah
[email protected]I've made this cake several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly. Thanks for sharing this recipe!
Junaid Jaffar
[email protected]This cake is incredibly delicious! I followed the recipe exactly, and it turned out perfectly. I would definitely recommend this recipe to anyone who loves chocolate cake.
Rateytv
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best cake he's ever had. Thanks for sharing this recipe!
Caitlyn Dennis
[email protected]This is the best red velvet cake I've ever had! It's so moist and flavorful, and the frosting is to die for. I highly recommend this recipe.
Bilal Halabi
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The cake turned out perfectly, and it was so easy to make. I'll definitely be making this again.
CyrusBatiste
[email protected]This cake is a true devilish delight! It's incredibly moist and chocolatey, with a perfect balance of sweetness and bitterness. The frosting is rich and creamy, and it pairs perfectly with the cake. I'm definitely making this again soon!