"RED EYE" (BEER 'N TOMATO OR CLAMATO JUICE)
I love beer 'n tomato juice cocktails! You can vary this recipe to your own personal taste, too. Some like barely any in there at all, just a shot, and some like as much as half and half! Other ingredients can be added as well as garnishes! Just have fun and enjoy! (Photo from bing images)
Provided by Kelly Williams
Categories Cocktails
Time 5m
Number Of Ingredients 7
Steps:
- 1. Pour beer slowly into small pitcher.
- 2. Add as much tomato juice as you like. (Taste as you go.)
- 3. Stir in any extra ingredients of choice and pour into salt-rimmed glass with a lime or lemon wedge if desired.
- 4. Keep extra chilled.
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Shirley Rodas
[email protected]I was skeptical about this recipe but it turned out to be really good. The flavors are well-balanced and it's not too heavy. I'll definitely be making this again.
michael mckenzie
[email protected]This was a great way to use up some leftover beer. It was also a nice change from the usual Bloody Mary. I'll definitely be making this again.
Micah Shaw
[email protected]I've made this recipe several times now and it's always a hit. It's so simple but so flavorful. I love the combination of the beer and tomato juice.
inass Football
[email protected]This recipe is a keeper! It's so easy to make and the flavors are amazing. I used Clamato juice instead of tomato juice and it was perfect. My husband and I both loved it.