RED GARLIC SHRIMP
Make and share this Red Garlic Shrimp recipe from Food.com.
Provided by CJAY8248
Categories Asian
Time 18m
Yield 1 platter, 4 serving(s)
Number Of Ingredients 10
Steps:
- In a wok, heat oil over high heat until beginning to smoke. Add shrimp and stir fry until shrimp turn pink and opaque throughout, 3-5 minutes. Remove to a plate. Add garlic to wok and stir fry, tossing constantly, until aromatic, about 30 seconds. Add tomato puree, soy sauce, wine, sugar, and chicken broth. Reduce heat to medium. Cook, stirring, 1 minute. Return shrimp to wok. Toss to mix well. Remove from heat, stir in scallions, season to taste with salt and pepper, and serve.
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Z&N UNCUT
uncut.z70@yahoo.comThis recipe is a fail. The sauce was bland and the shrimp were overcooked.
Saith Mubashar
mubashar@yahoo.comI'm not sure what I did wrong, but my shrimp turned out rubbery.
Izhar Elahi
i75@hotmail.comThis dish is a little time-consuming to make, but it's worth it. The shrimp are so tender and flavorful.
Zunaira Bibi
z_bibi80@gmail.comI love the combination of flavors in this dish. The shrimp, garlic, and red pepper flakes are a perfect match.
talha k
kt88@aol.comThis is my go-to recipe for shrimp. It's so easy to make and it always turns out perfectly.
Md Likhon00
l.md@yahoo.comI've made this dish several times now and it's always a hit. My friends and family love it.
shazma kay
kshazma@hotmail.comThis dish is perfect for a party. It's easy to make ahead of time and it always gets rave reviews.
rafeeq laghari
r86@gmail.comI'm not a big fan of shrimp, but I loved this dish. The sauce is so flavorful.
Faizan Azmi
afaizan@hotmail.comThis recipe is so versatile. I've made it with different types of seafood and it's always a hit.
Josh Heiberger
heiberger.josh@hotmail.co.ukI added some chopped cilantro to the sauce and it really brightened up the flavor.
RISHITA
rishita@aol.comI used frozen shrimp and they turned out great. This recipe is a lifesaver on busy weeknights.
Hasan mahmud Bappy
h-b@yahoo.comThe shrimp were a bit overcooked, but the sauce was amazing.
Oreoluwa Oyedeji
o@aol.comThis dish was a little too spicy for my taste, but it was still really good.
Gallant Samso
samso8@hotmail.comI followed the recipe exactly and the shrimp turned out perfectly. My husband loved it!
Shamshad officila
so45@yahoo.comWow! This is a keeper! I'll definitely be making this again.
Maidoya TV Channel
channel.m@hotmail.comThis dish was easy to make and packed with flavor. I especially loved the garlic sauce.
Me Gusta
gusta_m11@gmail.comAbsolutely delicious! The shrimp were cooked perfectly and the sauce was flavorful. I served it over rice and it was a hit with my family.