I made this soup by experimenting with ingredients I had on hand. It turned out to be very tasty! It is also very healthy.
Provided by Hag chef
Categories Lentil
Time 30m
Yield 4 serving(s)
Number Of Ingredients 18
Steps:
- Put the first 8 ingredients into a stock pot, or large saucepan, and bring to a boil.
- Turn down the heat, and simmer for 15 to 20 minutes, or until the vegetables and lentils are tender.
- Use an immersion blender, and puree the soup until no lumps remain, or puree in batches in a food processor or blender. (careful, it's hot!).
- Add the remaining ingredients, stir to blend, or use the immersion blender again, to get a nice smooth soup.
- Taste to adjust any seasoning.
- Bring it back to a simmer.
- Serve with a dollop of sour cream, if desired.
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Mariama Sirreh Baldeh
[email protected]This soup is a great way to use up leftover roasted red peppers. It's also a great way to get your veggies in.
MD JISAN RAJ
[email protected]This soup is amazing. I've made it several times and it's always a hit.
Lathyris
[email protected]I love this soup! It's so flavorful and satisfying. I've made it several times and it's always a hit.
Sirjana Bhattarai
[email protected]This soup is so easy to make and it's so delicious. I love the combination of flavors.
Rojena Roj
[email protected]This soup is a great way to use up leftover roasted red peppers. It's also a great way to get your veggies in.
Catto19 Catto19
[email protected]This soup is amazing. I've made it several times and it's always a hit.
Carolyn Drinkwater
[email protected]I love this soup! It's so flavorful and satisfying. I've made it several times and it's always a hit.
Iqbal Shah
[email protected]This soup is a keeper! It's so easy to make and it's absolutely delicious.
Ali Mola
[email protected]The soup was easy to make and very flavorful. I will definitely be making this again.
Sahil Khadoo
[email protected]This was a great recipe. I made it for my family and they all loved it.
sohson neoyoen
[email protected]I will definitely make this soup again! I used vegetable broth instead of chicken broth and it was still delicious.
IKRAM Habib
[email protected]Fantastic soup. Easy to prepare and cleanup.
HIMA AKTAR
[email protected]Loved this soup! I made it exactly as is except I added a dash of cayenne pepper and some chopped fresh cilantro.
Joseph Baumann
[email protected]This soup is amazing. I used to buy red lentil soup from Trader Joe's. But now, there's no need. I made a double batch of this soup, and my family loved it.