RED LOBSTER'S HUSH PUPPIES RECIPE - (3.8/5)
Provided by รก-174942
Number Of Ingredients 8
Steps:
- Mix cornmeal with baking powder, salt, pepper, and onion. Mix egg with milk and whisk into cornmeal. Spoon hush puppies into hot oil and fry until golden brown. This recipe yields 12 hush puppies
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Seydshb G
[email protected]I can't wait to try this recipe! It sounds so delicious.
Moti Di
[email protected]These hush puppies were a bit bland for my taste. I think I'll add some more spices next time.
Ronni Rosenberg
[email protected]I've made these hush puppies several times now, and they're always a hit with my family and friends.
Nabadda Rose
[email protected]These hush puppies were the perfect way to use up some leftover cornmeal. They were delicious!
eric kwarteng
[email protected]I'm not sure what I did wrong, but my hush puppies turned out really dense and oily.
Sb Khan
[email protected]These hush puppies were really easy to make, and they turned out great! I'll definitely be making them again.
Ch shahmeer
[email protected]I'm not a fan of seafood, but I actually really enjoyed these hush puppies. They were really flavorful and had a great texture.
Meg Obazee
[email protected]I made these hush puppies for a party, and they were a huge hit! Everyone loved them.
Rita Khadka
[email protected]These hush puppies were the perfect side dish to my fried catfish. They were so good, I ate them all!
Shahwaiz Sultan khan
[email protected]I've never had hush puppies before, but these were delicious! I'll definitely be making them again.
Amer Op
[email protected]I'm allergic to corn, so I substituted almond flour for the cornmeal. The hush puppies turned out great!
Mahindra Gupta
[email protected]The recipe was easy to follow, but the hush puppies didn't turn out as crispy as I would have liked.
Qasim Cabdi
[email protected]These hush puppies were a bit too oily for my taste.
Lawrence Defia
[email protected]I'm not a huge fan of hush puppies, but these were actually really good! They were really light and fluffy, and the cornmeal gave them a nice crunch.
Madan Lama
[email protected]These were a great addition to my seafood boil! I'll definitely be making them again.
Michael Hillery
[email protected]I've made these hush puppies several times now, and they're always a hit! They're so easy to make, and they always turn out delicious.
Da Official King Pj
[email protected]These hush puppies were amazing! They were so light and fluffy on the inside, and crispy on the outside. I followed the recipe exactly, and they turned out perfectly. I served them with some melted butter and honey, and they were the perfect side dis