Red velvet brownies with cream cheese topping.
Provided by jenalee75
Categories Desserts Frostings and Icings Cream Cheese
Time 45m
Yield 9
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8 baking dish with 1 teaspoon butter.
- Whisk 1 cup sugar and melted butter together in a bowl. Add vanilla, cocoa powder, salt, food coloring, vinegar, and eggs to sugar mixture, blending well after each addition.
- Stir flour into sugar mixture until batter is just combined. Pour batter into prepared baking dish, reserving 1/3 cup batter for cream cheese layer.
- Blend cream cheese, 1/4 cup sugar, egg, and vanilla extract together in a bowl. Spread cream cheese mixture over brownie batter in the prepared baking dish. Pour reserved 1/3 cup brownie batter in 2 rows over cream cheese layer. Pull a knife through the batter rows into cream cheese layer to form swirls.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 30 to 35 minutes. Cool completely before slicing.
Nutrition Facts : Calories 358 calories, Carbohydrate 37.9 g, Cholesterol 117.7 mg, Fat 21.4 g, Fiber 1 g, Protein 5.6 g, SaturatedFat 12.9 g, Sodium 102.4 mg, Sugar 28.1 g
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Sergio Arroyo
[email protected]These brownies were a bit too sweet for my taste, but overall I thought they were pretty good.
Bayanda Syabonga
[email protected]I'm not a fan of red velvet cake, but I thought I'd give these brownies a try. I was surprised at how much I liked them! The flavor was subtle and the brownies were very moist.
Misty Merritt
[email protected]These brownies were delicious! I made them for a party and they were a big hit.
shinto Mathew
[email protected]I love red velvet cake, so I was excited to try these brownies. I was not disappointed! They were so moist and chocolatey, and the cream cheese frosting was the perfect topping.
Lola Munoz
[email protected]These brownies were a bit too dense for my taste, but the flavor was good. I think I would have liked them better if they were a little more cakey.
Ashir baloch
[email protected]These brownies were easy to make and turned out great! The cream cheese frosting was a bit too sweet for my taste, but overall I really enjoyed these brownies.
bimal Don
[email protected]I was a little hesitant to try these brownies because I'm not a big fan of red velvet cake. But I'm so glad I did! These brownies were amazing. The red velvet flavor was not overpowering, and the cream cheese frosting was the perfect balance of sweet
Suvash Ghising
[email protected]These brownies were delicious! The red velvet flavor was subtle, but it added a nice touch of sweetness. The cream cheese frosting was also very good.
Manjit Kumar
[email protected]I've made these brownies several times now, and they always turn out perfectly. They're so easy to make, and they're always a crowd-pleaser.
Dêßêñt bøy
[email protected]These brownies were a hit with my family! They were so moist and chocolatey, and the cream cheese frosting was the perfect complement. I will definitely be making these again.