A vanilla ice cream pie with a homemade graham cracker crust is layered with fresh blueberries and strawberries for a delicious red, white and blue holiday dessert.
Provided by Reddi-wip
Categories Trusted Brands: Recipes and Tips Reddi-wip®
Time 5h15m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F. Spray 9-inch glass pie plate with cooking spray; set aside. Stir together graham cracker crumbs and 1/4 cup sugar in medium bowl. Add melted butter; mix well. Press mixture firmly in bottom and up sides of pie plate. Bake 6 minutes or until golden brown and set. Cool completely, about 35 minutes.
- Meanwhile, stir together water, remaining 1/4 cup sugar and cornstarch in small saucepan. Add blueberries and lemon juice. Bring to a boil over medium heat, stirring frequently. Cook 5 minutes or until thickened, stirring occasionally. Remove from heat; let cool 5 minutes.
- Spread blueberry mixture evenly over crust. Refrigerate 10 minutes. Spread softened ice cream over blueberry mixture. Freeze pie until firm, about 4 hours. Arrange strawberries over ice cream. Cut into 8 slices; top with Reddi-wip. Serve immediately.
Nutrition Facts : Calories 293.8 calories, Carbohydrate 40.7 g, Cholesterol 41 mg, Fat 14.2 g, Fiber 2.1 g, Protein 2.9 g, SaturatedFat 8.1 g, Sodium 167.8 mg, Sugar 30.7 g
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Shokat Aill
[email protected]This pie looks delicious! I'm definitely going to try making it.
Angel M Contreras
[email protected]I can't wait to make this pie for my next party!
mevan pandula
[email protected]This pie is a great way to use up leftover ice cream.
Md Shafin Islam
[email protected]I love the combination of the graham cracker crust, the vanilla ice cream, and the fresh berries.
Aser Aser
[email protected]This pie is perfect for a patriotic party or celebration.
Puzan Thapa
[email protected]I've never made an ice cream pie before, but this recipe made it so easy. It turned out great!
Gujjar Zade
[email protected]This pie is a classic for a reason. It's simple, delicious, and always a hit.
Emily Shaw
[email protected]I love this pie! It's so easy to make and it always turns out perfect.
Samreen Zahra
[email protected]This pie is perfect for summer! It's light and refreshing, and the patriotic colors make it a fun and festive dessert.
Julie Mehdi
[email protected]The crust was a little too crumbly for my taste, but the ice cream was delicious.
Lionel messi Eldoghry
[email protected]This pie is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a special treat for my family.
Akajioyi Nkechi
[email protected]I made this pie for my family and they loved it! The crust was perfect and the ice cream was delicious.
gianna kehlet
[email protected]This ice cream pie was a huge hit at our 4th of July party! It was so easy to make and everyone loved it.