RED WINE MARINATED FLANK STEAK
Steps:
- In a large zip-top bag, combine all ingredients. Squeeze out air and seal bag. Massage bag until well combined and marinade mix is dissolved. Marinate in refrigerator for a minimum of 1 hour or up to 8 hours. Remove flank steak from refrigerator 30 minutes before cooking.
- Preheat grill to medium-high heat. Oil grate when ready to start cooking.
- Remove steak from marinade; discard marinade. Place steak on grate. Grill for 5 to 6 minutes per side for medium.
- Remove from grill and let rest for 5 minutes.
- To serve, slice across the grain.
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Alexia Rosas
[email protected]I've made this recipe several times and it's always a hit. The steak is always cooked to perfection and the marinade is delicious. I highly recommend this recipe.
Kashig Gabil
[email protected]This recipe is a great way to use up leftover red wine. The marinade is so flavorful and really tenderizes the steak.
Nasir Sarkar
[email protected]I made this recipe for my family and they all loved it! The steak was so tender and flavorful, and the marinade was perfect. I will definitely be making this again.
Nangita Mazee
[email protected]This recipe was a bit too spicy for my taste. I would recommend using less chili powder next time.
Patie Maps
[email protected]I found that the marinade didn't have enough flavor. I added some extra herbs and spices to give it more depth.
Ernesto Alvarez
[email protected]I followed the recipe exactly and the steak turned out tough. I'm not sure what went wrong.
Lucy Lena Mumba
[email protected]This recipe is a winner! The steak was cooked to perfection and the marinade was spot-on. I will definitely be making this again.
Riaz Jano
[email protected]I love that this recipe is so simple, but the results are amazing. The steak is always so juicy and flavorful. I've made this recipe several times and it's always a hit.
Jennifer Romero
[email protected]This is my go-to recipe for flank steak. It's so easy to make and always turns out perfectly. The steak is always tender and flavorful, and the marinade is delicious.
Deag John
[email protected]I'm not a big fan of flank steak, but this recipe changed my mind. The marinade made the steak so tender and juicy, and the flavor was amazing. I'll definitely be making this again.
Muhammad Ismail793
[email protected]I made this for a dinner party and it was a huge hit! Everyone loved the steak and asked for the recipe. It's definitely a keeper.
Little Kimmie
[email protected]This recipe was fantastic! The steak was so tender and flavorful, and the marinade was perfect. I will definitely be making this again.