RED WINE REDUCTION SAUCE
After going to one of my favorite steak houses and having a similar sauce, I needed to learn how to make it; it's delish! You gotta try it.
Provided by Desiree.Christian
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Heat olive oil in a small saucepan over medium heat. Cook shallot in hot oil until golden brown, about 5 minutes.
- Pour wine into saucepan; cook, stirring regularly, until reduced in volume by half, 3 to 4 minutes.
- Stir beef broth with the wine. Reduce heat to medium-low and cook at a simmer until slightly reduced, about 5 minutes. Stir butter and Italian seasoning into the sauce; cook until butter is completely melted, 2 to 3 minutes. Season with salt.
Nutrition Facts : Calories 151.5 calories, Carbohydrate 4.4 g, Cholesterol 7.6 mg, Fat 9.9 g, Fiber 0.6 g, Protein 1.2 g, SaturatedFat 2.9 g, Sodium 221.8 mg, Sugar 0.8 g
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Princy Mahar
[email protected]This sauce is amazing! I made it last night for a dinner party and it was a huge hit. The sauce is rich, flavorful, and has a beautiful deep red color. It's perfect for serving with steak, chicken, or pork.
Mmathapelo Sam
[email protected]I love this sauce! It's so easy to make and it tastes amazing. I've used it on chicken, beef, and pork, and it's always a hit. I highly recommend it!
mbutha james
[email protected]This is a great recipe for a classic red wine reduction sauce. It's easy to make and the results are always delicious. I highly recommend it!
Mander 684
[email protected]I've made this sauce several times and it's always a hit. It's so easy to make and adds so much flavor to any dish. I especially love it with roasted chicken.
Gift Kincoco
[email protected]This sauce is so versatile and can be used on a variety of dishes. I've used it on steak, chicken, pork, and even fish, and it's always delicious.
MDFaysal Khan
[email protected]I made this sauce for the first time last night and it was incredible! The flavor is rich and complex, and it was the perfect accompaniment to my steak.
Nayiga Safina
[email protected]This is a great recipe for a classic red wine reduction sauce. It's easy to make and the results are always delicious. I highly recommend it!
Bobbi Melbourne
[email protected]I love this sauce! It's so easy to make and it tastes amazing. I've used it on chicken, beef, and pork, and it's always a hit. I highly recommend it!
trymore manzviyi
[email protected]This sauce is amazing! I made it last night for a dinner party and it was a huge hit. The sauce is rich, flavorful, and has a beautiful deep red color. It's perfect for serving with steak, chicken, or pork.
Katie Smithson
[email protected]I've made this sauce several times and it's always a hit. It's so easy to make and adds so much flavor to any dish. I especially love it with roasted chicken.
Turd Boy_0916
[email protected]This is a great recipe for a classic red wine reduction sauce. It's easy to make and the results are always delicious. I highly recommend it!
Sayem Sayem
[email protected]I love this sauce! It's so versatile and can be used on a variety of dishes. I've used it on steak, chicken, pork, and even fish, and it's always delicious.
Dip Kancha
[email protected]This sauce is so easy to make and it tastes amazing. I've used it on chicken, beef, and pork, and it's always a hit. I highly recommend it!
Chikadibia Matthew
[email protected]I made this sauce for the first time last night and it was incredible! The flavor is rich and complex, and it was the perfect accompaniment to my steak.
Manuela Israel
[email protected]This is my go-to recipe for red wine reduction sauce. It's simple to make and always delicious. I've used it on steak, chicken, and pork, and it's always a hit.
Maricel Olarte
[email protected]I've made this sauce several times and it always turns out great. It's so easy to make and adds so much flavor to any dish. I especially love it with roasted chicken.
Marquis Weeks
[email protected]This red wine reduction sauce is amazing! I made it last night for a dinner party and it was a huge hit. The sauce is rich, flavorful, and has a beautiful deep red color. It's perfect for serving with steak, chicken, or pork.