This recipe came about after reading a thread about Spam and Velveeta, so I thought I would come up with this, not bad if I say so myself (but I like Spam and Velveeta :)). The prep time might be a little shorter or longer, had to guess at it.
Provided by Chef shapeweaver
Categories Cheese
Time 55m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- In a large saucepan, cook pasta according to package directions.
- In a medium sized skillet over medium heat add oil when oil is hot, add Spam, carrots and onion. Stir until Spam is brown and onion and carrots are softened, about 10 to 15 minutes.
- Remove from heat, in same skillet add pasta and peas mix well. In a lightly sprayed 8 by 11 inch dish, add pasta and Spam mixture. In a medium saucepan over medium heat add milk, Velveeta and flour. With wire whisk, whisk until smooth and slightly thickened. Pour over the pasta and Spam mixture, salt and pepper to taste then mix well. Evenly sprinkle shredded cheese over the top bake at 350° until top is golden brown, about 25 to 30 minutes.
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Abdul qadir khan Abdul qadir khan
[email protected]This casserole is the perfect comfort food. It's cheesy, creamy, and satisfying.
Richard Rupapa
[email protected]I made this casserole for my family and they loved it! It's a great recipe for a busy weeknight meal.
Sadjone Sadjo
[email protected]I'm always looking for new and exciting casserole recipes. This one looks like a winner!
Gopi roy
[email protected]This casserole is a great way to use up leftover chicken. It's also a great dish to make for a crowd.
Towsif Reza
[email protected]I'm adding this recipe to my to-cook list. It looks like something my whole family will enjoy.
Hedayt Ullah
[email protected]I can't wait to try this recipe. It sounds like the perfect comfort food for a cold winter day.
Liton
[email protected]This recipe gets two thumbs up from me. It's easy to follow and the casserole turned out perfectly.
Ace West
[email protected]I'm always looking for new casserole recipes, and this one caught my eye. It looks absolutely delicious.
Basant Kunwar
[email protected]I've never made a redneck casserole before, but this recipe made it seem like a breeze. I'm definitely going to try it out.
Abdulrahimkhan Abdulrahimkhan
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and always a hit with guests.
Ziwa Ratif
[email protected]I'm not a huge fan of casseroles, but this one is an exception. It's so flavorful and delicious.
Elroe Birhanu
[email protected]This casserole is the ultimate comfort food. It's cheesy, creamy, and satisfying. What more could you ask for?
maryan hussein
[email protected]I love the versatility of this recipe. I've made it with different types of meat and vegetables, and it always turns out great.
funfine tube
[email protected]This casserole is a lifesaver on busy weeknights. It's quick, easy, and always a crowd-pleaser.
Arif Niazi
[email protected]I was pleasantly surprised by how easy this casserole was to make. It's a great recipe for beginners.
HYPER MAUSHAM
[email protected]This dish is a delicious and hearty comfort food. I made it for my family and they all raved about it. It's definitely a keeper!
Steven Mubanga
[email protected]The redneck casserole turned out great! It was a little spicy for my taste, but my husband loved it. I'll definitely be making it again.
Israel Adewole
[email protected]This casserole is incredibly easy to make and is perfect for a busy weeknight meal. The ingredients are simple and affordable, and the dish comes together quickly.
Gabriel Dulinszky
[email protected]I've made this recipe several times now and it's always a hit! My family loves the cheesy topping and the juicy chicken. I usually serve it with a side of mashed potatoes or rice.
Sujan Banmala
[email protected]This casserole has such a comforting flavor profile. The combination of the creamy sauce, tender chicken, and hearty veggies makes for a truly satisfying meal. I especially enjoyed the hint of garlic and paprika.