CLEMENTINES IN CINNAMON SYRUP
End a savory winter meal on a refreshing note by combining citrus with a hint of spice. Tangerines or mandarin oranges can be used instead of clementines.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 40m
Number Of Ingredients 4
Steps:
- Bring water, sugar, and cinnamon to a simmer in a small saucepan. Cook until sugar dissolves, about 1 minute.
- Arrange clementines in a large bowl. Pour warm syrup over top, and let stand for at least 30 minutes.
- Divide clementines and syrup among 4 bowls.
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rahman Mdsamim
[email protected]I love the way the cinnamon syrup caramelizes on the clementines.
Rachael Akpan
[email protected]These clementines are the perfect dessert for a cold winter day.
Njabulo Thabani
[email protected]I've never had clementines in cinnamon syrup before, but they are now one of my favorite desserts.
Govind Sharma
[email protected]These clementines are so easy to make and they are so delicious. I will definitely be making them again.
Kelly Karangwa
[email protected]I made these clementines for a potluck and they were the first thing to go.
Anas King999
[email protected]These clementines are the perfect way to use up leftover clementines.
Amarjeet Singh
[email protected]I've made these clementines several times and they are always a hit.
Imely Brash
[email protected]These clementines are so beautiful and they taste even better than they look.
Lp Timilsina
[email protected]I love the way the cinnamon syrup caramelizes on the clementines.
Sardar Aman
[email protected]These clementines are the perfect dessert for a cold winter day.
Romans Vorobjovs
[email protected]I made these clementines for my family and they loved them. The syrup is so flavorful and the clementines are so juicy.
Vonsay Hairston
[email protected]These clementines are so easy to make and they are so delicious. I will definitely be making them again.
Abdul Reheman
[email protected]I've never had clementines in cinnamon syrup before, but they are now one of my favorite desserts.
Zainab Bhatti
[email protected]I made these clementines for a party and they were a huge hit! Everyone loved them.
Rach L
[email protected]These clementines are amazing! The cinnamon syrup is the perfect complement to the tartness of the fruit. I will definitely be making these again.