REFRESHING PEACH CUPS
A cool, refreshing, great-for-summer treat! Inside the pastry cups you have a light, creamy, whipped cream and fresh, juicy peaches. Super easy and super yummy!
Provided by Bakewithlove
Categories Desserts Pies Fruit Pie Recipes Peach Pie Recipes
Time 45m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat the oven to 425 degrees F (220 degrees C). Spray a 12-cup muffin tin with nonstick cooking spray.
- Roll pie dough out onto a flat, clean surface. Cut round circles of dough that are wider than the muffin tin width. Press a dough circle into each of the prepared muffin cups. Cut round circles of aluminum foil and press over the dough circles; fill each with 1 tablespoon rice.
- Place tart shells in the preheated oven. Decrease oven temperature to 400 degrees F (200 degrees C). Bake until set and golden, about 10 minutes.
- While shells are baking, pour heavy cream, sugar, and vanilla extract into a large bowl. Beat using an electric mixer with a wire whisk attachment on medium speed until bubbly and frothy. Continue to beat until mixture starts to thicken and lines can be seen from the whisk, 2 to 3 minutes.
- Increase mixer speed to medium-high until cream is billowy and doesn't droop when whisk is turned upside down, 30 seconds to 1 minute. Beat for an additional 20 seconds if not ready, making sure not to over mix or it will be curdled. Place whipped cream in the refrigerator until tart shells are ready.
- Remove tart shells from the oven. Let cool completely, 15 to 25 minutes.
- Scoop even amounts of whipped cream into each tart shell. Top with peaches. Let chill in the refrigerator for 5 to 10 minutes.
Nutrition Facts : Calories 232.6 calories, Carbohydrate 21.9 g, Cholesterol 27.2 mg, Fat 14.9 g, Fiber 1 g, Protein 2.6 g, SaturatedFat 6.4 g, Sodium 125.5 mg, Sugar 1.9 g
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Elden Ring
[email protected]These peach cups are the perfect way to use up leftover peaches. They're also a great way to get your kids to eat their fruit.
Wavinya Fritz
[email protected]I've never made peach cups before, but these were so easy to make and they turned out great!
Penelope Feldman
[email protected]These peach cups are so refreshing and delicious. I love that you can make them ahead of time and they're perfect for a quick and easy snack.
daud mustafa
[email protected]I made these peach cups for a party and they were a huge hit! Everyone loved them.
Mr. Ismail
[email protected]These are a great way to get your kids to eat their fruit. My kids love them!
Courtney Noel
[email protected]I'm not usually a big fan of fruit cups, but these peach cups are amazing! The combination of flavors and textures is perfect.
Murad Abir
[email protected]These are the perfect summer dessert. They're light, refreshing, and so easy to make.
Saumu Shariff
[email protected]I love that you can customize these peach cups to your own liking. I added some chopped nuts and a drizzle of honey to mine.
Yohan Dilshan
[email protected]These peach cups are so easy to make and they're always a hit with my friends and family.
Dj Thornton
[email protected]I used Greek yogurt instead of regular yogurt and it was delicious! It added a bit of extra protein and creaminess.
Queen CeeCee
[email protected]This is a great recipe for using up leftover peaches. I always have a few extra peaches after canning season, and this is a great way to use them up.
Samar Baba
[email protected]I added a dollop of whipped cream to mine and it was heavenly.
Wifi Mobile
[email protected]These are a great make-ahead breakfast or snack. I love having them in the fridge for a quick and easy grab-and-go option.
Elimu Endelevu
[email protected]I've tried this recipe with different types of fruit, and it's always delicious. The possibilities are endless!
Farjana
[email protected]These are so refreshing and perfect for a hot summer day.
Andy N
[email protected]I made these peach cups for my kids and they loved them! They're a healthy and delicious way to get them to eat their fruit.
Tarron
[email protected]This is a great recipe for a quick and easy summer dessert. I love that you can use fresh or frozen peaches.
Bd Triple A
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The peaches are so juicy and sweet, and the yogurt and granola add the perfect balance of creaminess and crunch.
shaban G
[email protected]I made these for a potluck and they were gone in minutes! Everyone loved them.
Shakeel Khodabux
[email protected]These peach cups were a hit at my summer party! The combination of fresh peaches, creamy yogurt, and crunchy granola was delicious and refreshing.