REFRIED BEAN ROLL-UPS (LIGHTER RECIPE)
Lighten up! You can enjoy great-tasting seasoned refried beans, lettuce and cheese in soft flour tortillas and still keep an eye on the fat.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 15m
Yield 4
Number Of Ingredients 6
Steps:
- Mix beans, salsa and chili powder in 1-quart saucepan. Heat over medium heat about 5 minutes, stirring occasionally, until warm.
- Spoon about 1/4 cup of bean mixture onto center of each tortilla; spread slightly. Top with lettuce and cheese. Fold over sides and ends of tortillas. Serve with addiditional salsa if desired.
Nutrition Facts : Calories 245, Carbohydrate 44 g, Cholesterol 5 mg, Fiber 8 g, Protein 14 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 840 mg
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Jack Mwaniki
[email protected]I would not recommend this recipe. There are much better refried bean roll-up recipes out there.
Emily Duarte
[email protected]I followed the recipe exactly and the roll-ups were a disaster. The tortillas were too thick and the filling was too dry.
Woju Oluwa
[email protected]These refried bean roll-ups are a bit bland for my taste. I added some extra spices and salsa to give them more flavor.
Muhammad Razzaq
[email protected]I'm not a big fan of cilantro, so I omitted it from the recipe. The roll-ups were still delicious.
Toto Chimu
[email protected]These roll-ups are a great way to sneak in some extra protein and fiber into your diet.
Ashraf Bahaa
[email protected]I love the versatility of these refried bean roll-ups. You can add different fillings and toppings to create your own unique dish.
rellorT
[email protected]I tried making these roll-ups with whole wheat tortillas and they turned out great. They're a healthier option and still just as delicious.
Gods love-16 Savior07
[email protected]These refried bean roll-ups are a great way to get kids to eat their vegetables. They're also a fun and easy meal to make together.
Sajid Sarfraz
[email protected]I love that these roll-ups can be made ahead of time. They're perfect for busy weeknights.
Shahbaz rind Dee
[email protected]These refried bean roll-ups are a great way to use up leftover beans. They're also a healthy and satisfying snack or meal.
Philip Squires
[email protected]I made these roll-ups for a potluck and they were gone in minutes. Everyone raved about them.
Asa Sloan
[email protected]I'm not a huge fan of refried beans, but these roll-ups were surprisingly delicious. The combination of flavors and textures was perfect.
Rayan Adada
[email protected]These refried bean roll-ups were a hit at my party! They were easy to make and everyone loved them.