REFRIGERATOR JAM
Found this little gem in an old Woman's Day magazine I had laying around the house. You choose the fruit; strawberries, peaches, blueberries, plums, or whatever other combination you can come up with. 4 pounds of fruit makes about seven half-pints. This isn't exactly a speedy process and requires a lot of stirring so grab a good cookbook to read!
Provided by invictus
Categories < 4 Hours
Time 1h5m
Yield 7 half-pint jars
Number Of Ingredients 2
Steps:
- Wash fruit and discard any skin (from peaches or the like).
- Cut fruit into pieces no larger than 1 inch each.
- In a large heavy-duty saucepan add the sugar and stir over medium heat while the sugar melts and the fruit softens.
- Cook, stirring constantly until the jam thickens. this may take an hour or more. Cool, then spoon into very clean jars, cover with clean lids and refrigerate up to 3 weeks.
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Zamiwe Chiumia
[email protected]I can't wait to try this recipe with different fruits. I'm sure it will be delicious every time.
Nadeem Dami
[email protected]This jam is a great way to add a pop of flavor to your breakfast or snack.
Mansoorjanwari
[email protected]I love that this jam doesn't have any added pectin. It's so natural and delicious.
Hasnain Saeed
[email protected]I've never made jam before, but this recipe made it so easy. I'm definitely going to try more flavors.
Sophie Kamau
[email protected]This jam is a perfect balance of sweet and tart. I love it on toast, pancakes, and waffles.
Ms. Joker
[email protected]I'm so glad I found this recipe. It's a great way to use up all those extra berries I always have.
Maaz Ameen
[email protected]This jam is so good, I could eat it by the spoonful!
Miyah Viljoen
[email protected]I love how versatile this recipe is. I've made it with strawberries, blueberries, and peaches, and it's always turned out great.
Ahmad Gujjar
[email protected]This jam is a lifesaver! I always have fresh fruit on hand, and now I can easily turn it into delicious jam without any canning.
Lizzy Witte
[email protected]I've tried several refrigerator jam recipes before, but this one is by far the best. The flavor is amazing and it's so easy to make.
The Pirate
[email protected]This refrigerator jam is fantastic! It's so easy to make and tastes delicious. I love that I can use any type of fruit I have on hand.