RENAL-FRIENDLY JERK PORK TENDERLOIN
This recipe comes from the brand new cookbook "Kidney Friendly Comfort Foods" endorsed by Isaac Hayes. This dish is not only VERY low in sodium, phosphorus and potassium, it's also very delicious and simple to prepare! As a dialysis patient, I'm always on the lookout for these kinds of recipes and I just thought I'd share!
Provided by Cynna
Categories Pork
Time 2h35m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Mix last 8 ingredients and coat pork tenderloin.
- Marinate at least 2 hours.
- Roast uncovered for about 35 minutes or until internal temperature is 160 degrees.
- Let roast sit about 10 minutes to let juices settle.
- Slice and serve!
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Ehab Gamal
[email protected]This pork tenderloin was delicious! The jerk marinade was perfect, and the pork was cooked to perfection. I'll definitely be making this again.
Shafi Ali
[email protected]I love this recipe! The jerk marinade is so flavorful, and the pork is always tender and juicy. I've made it several times, and it's always a hit.
Husna Begum
[email protected]Wow! This jerk pork tenderloin was amazing! The flavors were incredible, and the pork was cooked perfectly. I'll definitely be making this again.
Mike Mwawasi (Baba Hezzy)
[email protected]This recipe was easy to follow and turned out great! The pork was tender and flavorful, and the sauce was delicious. I'll definitely be making this again.
Fred Mukasa
[email protected]This was an excellent recipe! The pork was cooked perfectly, and the jerk marinade was delicious. I served it with rice and peas, and it was a perfect meal.
Manoj Timalsina
[email protected]I made this dish for my family, and they all loved it! The pork was tender and juicy, and the jerk marinade was flavorful. I'll definitely be making this again.
Mary O'Connor
[email protected]This jerk pork tenderloin was a hit at my party! Everyone loved the flavor, and the pork was cooked to perfection. I'll definitely be making this again for my next gathering.
Robin Tillman
[email protected]I'm not a big fan of pork, but this dish was amazing! The jerk marinade really made a difference, and the pork was cooked perfectly. I'll definitely be making this again.
Kahisf Kahisf
[email protected]This recipe was easy to follow and turned out great! The pork was tender and flavorful, and the sauce was delicious. I'll definitely be making this again.
Perwaiz ahmed
[email protected]I love Jamaican food, and this recipe did not disappoint! The jerk marinade was flavorful and aromatic, and the pork was tender and juicy. I served it with rice and peas, and it was a hit with my guests.
Ahmadali
[email protected]This jerk pork tenderloin was an absolute delight! The flavors were perfectly balanced, and the pork was cooked to perfection. My family and friends raved about it, and I'll definitely be making it again soon.