REUBEN DIP
Make and share this Reuben Dip recipe from Food.com.
Provided by nonnie4sj
Categories Cheese
Time 40m
Yield 2 cups
Number Of Ingredients 5
Steps:
- Drain and rinse sauerkraut.
- Mix with cream cheese and Swiss cheese.
- Add diced corned beef and Thousand Island dressing.
- Heat on low setting until all cheeses are melted; stirring occasionally.
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Nicholas Boodram
[email protected]This dip is delicious! I made it for a party and it was a huge hit. Everyone loved it and I got several requests for the recipe.
Hiba Kashif
[email protected]I've made this dip several times and it's always a hit! It's the perfect appetizer for any party or gathering. The flavors are amazing and it's always a crowd-pleaser.
Joshua Farrell
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it's always a hit.
Ayabukwa Njobe
[email protected]I made this dip for a potluck and it was a huge success! Everyone loved it and I got several requests for the recipe. It's definitely a keeper!
Bhagawati Acharya
[email protected]This dip was a huge hit at my party! I followed the recipe exactly and it turned out perfectly. The flavors were amazing and it was the perfect consistency. I will definitely be making this again.