RHODE ISLAND CLAM CHOWDER

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Rhode Island Clam Chowder image

A recipe from Govenor Lincoln Almond. "With all the fine food Rhode Island has to offer, deciding on my favorite recipe was no easy task. After some serious thought and careful deliberation, I have decided on Rhode Island White Clam Chowder. I hope you enjoy this very special Rhode Island delicacy." Posted by request.

Provided by Lorac

Categories     Chowders

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 14

1/2 cup diced onion
1/2 cup diced celery
2 tablespoons melted butter
8 ounces ri quahogs, chopped (liquid reserved)
3 cups chicken broth
1 cup clam juice
1 cup peeled and coarsely chopped potato
1/4 cup melted butter
1/2 cup flour
1 cup milk
1 cup half-and-half or 1 cup heavy cream
1 dash thyme
1 dash salt
1 dash white pepper

Steps:

  • In a 3-quart saucepan, saute onion and celery in 2 tbls butter until transparent.
  • Add liquid from clams, clam juice, chicken broth and potatoes and simmer until potatoes are tender.
  • Melt butter in a saucepan, stir in flour and cook on low heat 1 minute, add milk and cream and cook on medium high until bubbly and thickened.
  • Add cream sauce and clams to the potato mixture, bring to a boil, reduce heat and simmer 10 minutes.
  • Add thyme, salt and pepper and serve.

Muhammad Azaan
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This chowder is the perfect comfort food.


Chinedu Anslem
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I made this chowder for a potluck and it was gone in minutes.


Isitolo Taei
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This chowder is so easy to make and it's always a hit with my family.


Halah Elmaghrabi
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I love this recipe!


Ebrhim Ebrhim
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This chowder is amazing!


Sukanya Devi
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This chowder is the best I've ever had. It's so rich and creamy, and the clams are cooked perfectly.


Nasra Mahamet
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I love this chowder! It's so creamy and flavorful. I always add a little extra Old Bay seasoning to give it a bit of a kick.


Iteche Calvin
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This chowder is hearty, flavorful, and satisfying. It's the perfect meal for a busy weeknight.


Ellen Daoust
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I've made this chowder several times and it's always a hit. It's so easy to make and it's always delicious.


Brandon Alleyne
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This chowder is delicious! I love the combination of clams, bacon, and vegetables. It's the perfect meal for a cold winter day.


Min Fraser
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I made this chowder for a party and it was a huge hit! Everyone loved it. I'll definitely be making it again for my next gathering.


Bisikwa Joy
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This recipe is a keeper! It's easy to follow and the results are incredible. The chowder is creamy, flavorful, and loaded with clams. I highly recommend it.


Jesse Leavitt
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This chowder is amazing! The flavors are so well-balanced and the clams are cooked perfectly. I served it with crusty bread and it was the perfect meal.


Md Emon Md Emon
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I'm not usually a fan of clam chowder, but this recipe changed my mind. It's so delicious and easy to make. I'll definitely be making it again.


Mariatu Conteh
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This clam chowder is the perfect comfort food! It's creamy, flavorful, and packed with clams. I especially love the addition of bacon and thyme.


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