RHUBARB CRISP
I found this strawberry rhubarb crisp recipe on a box of Quaker Oats about 20 years ago. It's quick and easier to make than pie. It's versatile, too, because you can add strawberries in spring or apples in fall. I usually pop it into the oven shortly before we sit down to eat so it's still warm for dessert! -C.E. Adams, Charlestown, New Hampshire
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine sugar and cornstarch. Add rhubarb and apples or strawberries; toss to coat. Spoon into an 8-in. cast-iron skillet or other ovenproof skillet. , In a small bowl, combine the oats, brown sugar, butter, flour and cinnamon until the mixture resembles coarse crumbs. Sprinkle over fruit. Bake at 350° until crisp is bubbly and fruit is tender, about 45 minutes. If desired, serve warm with ice cream.
Nutrition Facts : Calories 320 calories, Fat 12g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 124mg sodium, Carbohydrate 52g carbohydrate (36g sugars, Fiber 3g fiber), Protein 3g protein.
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bassman1977able
[email protected]This rhubarb crisp is a must-try! The topping is crispy and the rhubarb is tart and flavorful. It's the perfect dessert for any occasion.
Aryah Hazelwood
[email protected]This rhubarb crisp is amazing! The topping is crispy and the rhubarb is tart and flavorful. It's the perfect dessert for a summer gathering.
Shoug Mia
[email protected]I've tried several rhubarb crisp recipes and this one is by far the best. The topping is crispy and the rhubarb is tart and flavorful. I highly recommend this recipe.
tiktok dhamaka
[email protected]This rhubarb crisp is so easy to make and it's always delicious. I love that I can use fresh or frozen rhubarb, and the topping is always crispy and flavorful. It's the perfect dessert for any occasion.
Jazel McCall
[email protected]I made this rhubarb crisp for my family and they loved it! The rhubarb was tart and the topping was sweet and crunchy. It was the perfect combination of flavors.
Ann Boire
[email protected]This rhubarb crisp is a must-try! The topping is crispy and the rhubarb is tart and flavorful. It's the perfect dessert for any occasion.
Habibou labo
[email protected]This rhubarb crisp is amazing! The topping is crispy and the rhubarb is tart and flavorful. It's the perfect dessert for a summer gathering.
Esther Okoye
[email protected]I've tried several rhubarb crisp recipes and this one is by far the best. The topping is crispy and the rhubarb is tart and flavorful. I highly recommend this recipe.
Mat Quinn
[email protected]This rhubarb crisp is so easy to make and it's always delicious. I love that I can use fresh or frozen rhubarb, and the topping is always crispy and flavorful. It's the perfect dessert for any occasion.
Steven Stowe
[email protected]I made this rhubarb crisp for my family and they loved it! The rhubarb was tart and the topping was sweet and crunchy. It was the perfect combination of flavors.
Helo Miah
[email protected]This rhubarb crisp is a must-try! The topping is crispy and the rhubarb is tart and flavorful. It's the perfect dessert for any occasion.
Bria Dyhrkopp
[email protected]This rhubarb crisp is amazing! The topping is crispy and the rhubarb is tart and flavorful. It's the perfect dessert for a summer gathering.
prawejkumar Ram
[email protected]I've tried several rhubarb crisp recipes and this one is by far the best. The topping is crispy and the rhubarb is tart and flavorful. I highly recommend this recipe.
Dipendra012
[email protected]This rhubarb crisp is so easy to make and it's always delicious. I love that I can use fresh or frozen rhubarb, and the topping is always crispy and flavorful. It's the perfect dessert for any occasion.
Ali Furqan
[email protected]I made this rhubarb crisp for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. The rhubarb was tart and the topping was sweet and crunchy. It was the perfect combination of flavors.
dikeledi masuge
[email protected]This rhubarb crisp is the perfect summer dessert. It's light and refreshing, and the rhubarb gives it a tart and tangy flavor. The topping is crispy and buttery, and it pairs perfectly with the rhubarb.
benjamin ademola
[email protected]I've made this rhubarb crisp several times and it's always a favorite. The topping is so crispy and the rhubarb is tart and flavorful. I usually add a little bit of cinnamon to the topping for extra flavor.
Queen Maswabi
[email protected]This rhubarb crisp was a hit! I used fresh rhubarb from my garden and it was perfect. The crisp was easy to make and the topping was delicious. I will definitely be making this again.
Pascaline Atta
[email protected]I made this rhubarb crisp for my family and they loved it! The recipe was easy to follow and the crisp turned out perfectly. The rhubarb was tart and the topping was sweet and crunchy.
Md Monjurul
[email protected]This rhubarb crisp was delicious! The topping was perfectly crispy and the rhubarb was tart and flavorful. I will definitely be making this again.