RIBEYES WITH MUSHROOMS
Lissa Hutson of Phelan, California shared this easy entree. The hearty steak is well-seasoned with a robust marinade and served with a fresh mushroom sauce.
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the first 6 ingredients. Place the steaks in a shallow dish; add half of the marinade and turn to coat. Cover and refrigerate for 1-2 hours. Cover and refrigerate remaining marinade. , Drain and discard marinade from steaks. Broil steaks 4-6 in. from the heat for 5-6 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°)., Meanwhile, place remaining marinade and the mushrooms in a small saucepan. Cook, stirring occasionally, over medium heat until mushrooms are tender. Serve with steaks.
Nutrition Facts : Calories 287 calories, Fat 19g fat (7g saturated fat), Cholesterol 67mg cholesterol, Sodium 329mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 2g fiber), Protein 23g protein.
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Bobbie Light
[email protected]This is a great recipe for a quick and easy weeknight meal.
Kelly Loris
[email protected]The steak was cooked perfectly and the mushrooms were delicious. I will definitely be making this again.
Emad Abduljabbar
[email protected]I would definitely recommend this recipe to anyone who loves steak and mushrooms.
Kaka Braind
[email protected]This is a great recipe for a special occasion dinner.
Abubakry khadijah Adunife
[email protected]I'm not a big fan of mushrooms, but I loved them in this dish.
Lord Costa
[email protected]This recipe is easy to follow and the results are amazing. The steak is tender and juicy, and the mushrooms are packed with flavor.
Dani jatt
[email protected]I followed the recipe exactly and the steak turned out perfectly. My husband and I loved it!
WENDY
[email protected]The steak was a little tough, but the mushrooms were great.
Somto Onyejekwe
[email protected]I've tried many ribeye recipes, but this one is by far the best. The mushrooms add a delicious umami flavor to the steak.
Jacob Oliver
[email protected]I made this for a special dinner party and it was a huge success.
Hussein Sbayti
[email protected]This recipe was a hit with my family! The steak was cooked perfectly and the mushrooms were so flavorful. I will definitely be making this again.