RICE CALIENTE
Make and share this Rice Caliente recipe from Food.com.
Provided by Shellbelle
Categories < 30 Mins
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Saute ground beef, onion, and seasonings until meat browns and onions are tender; drain.
- Add Ro-Tel tomatoes, rice, and sour cream.
- Put into a buttered casserole dish.
- Sprinkle top with cheese.
- Bake at 350 for 20 minutes.
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Ashirafu maliro
[email protected]I'm not sure what went wrong, but my rice turned out mushy. I think I might have added too much water.
Irikefe Favour
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
charles anthony
[email protected]I followed the recipe exactly and the dish turned out great! I would definitely recommend this recipe to others.
Wayne Brown
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. I think it would be great for people who like spicy food.
Rotimi jemimah
[email protected]I'm not a huge fan of rice, but this dish was actually really good. The flavors were well-balanced and the rice was cooked perfectly.
Kwenzi Madwe
[email protected]This dish was so easy to make and it tasted amazing! I will definitely be making it again.
Santosh Gnawali
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Gugulethun Nxumalo
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it.
Wajiha Khan
[email protected]This dish is a great way to use up leftover rice. It's also a great option for a quick and easy weeknight meal.
omar real estate consultant
[email protected]I love this recipe! It's so easy to make and always turns out great. I usually add some extra vegetables, like diced bell peppers or corn, to make it even more flavorful.
Op Gamer Gg
[email protected]This rice dish was a hit with my family! The flavors were so vibrant and delicious, and the rice was cooked to perfection. I will definitely be making this again.