RICE PUDDING WITH GINGER
Provided by Mark Bittman
Categories easy, dessert
Time 1h
Yield 6 to 8 servings
Number Of Ingredients 7
Steps:
- Heat oven to 350 degrees. In a small saucepan over low heat, warm milk, butter, ginger, 3/4 cup sugar and salt just until butter melts; cool slightly. Butter a 4-to-6-cup baking dish; put rice in it.
- Add eggs to cooled milk mixture and whisk; pour mixture over rice. Bake for 30 to 45 minutes, or until custard is set but still a little wobbly. If you like, sprinkle top with extra sugar and run under broiler for about 30 seconds. Serve warm or at room temperature.
Nutrition Facts : @context http, Calories 124, UnsaturatedFat 2 grams, Carbohydrate 13 grams, Fat 6 grams, Fiber 0 grams, Protein 4 grams, SaturatedFat 3 grams, Sodium 79 milligrams, Sugar 3 grams, TransFat 0 grams
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Parminder Singh
[email protected]This recipe is too complicated. I don't have time for all those steps.
James Onesmus
[email protected]I followed the recipe exactly, but my rice pudding didn't turn out very well. It was too runny.
Abdulmalik Mustapha
[email protected]This rice pudding is a bit too sweet for my taste.
Home of the Gilmores
[email protected]I'm not a big fan of rice pudding, but this recipe was really good. The ginger gave it a nice flavor.
md jakir 2021
[email protected]This is the perfect dessert for a special occasion.
John Whitelaw
[email protected]I love this recipe! It's so easy to make and the rice pudding always turns out perfectly.
Servando Acevedo
[email protected]This rice pudding is so good! The ginger gives it a really unique and delicious flavor.
Ashecka Mason
[email protected]This recipe is easy to follow and the rice pudding turned out perfect. I will definitely be making this again.
Raju Mishra
[email protected]I made this rice pudding for a potluck and it was a huge hit. Everyone loved it!
Brandon Moore
[email protected]This is the best rice pudding I've ever had. It's so creamy and flavorful. I will definitely be making this again and again.
PriscarH Noxolo
[email protected]This rice pudding is amazing! I love the combination of ginger and cinnamon. It's the perfect dessert for a cold winter night.
Z3 Gaming
[email protected]I'm not usually a fan of rice pudding, but this recipe changed my mind. The ginger and cinnamon give it a really unique and delicious flavor. I would definitely recommend this recipe to anyone looking for a new dessert to try.
Savannah Langford
[email protected]This recipe is a keeper! I made it for my family last night, and they all loved it. The rice pudding was creamy and flavorful, and the ginger gave it a nice kick. I will definitely be making this again.
MD Juwal
[email protected]I've made this rice pudding a few times now, and it's always a hit. It's so easy to make, and it always turns out perfectly. The ginger gives it a really unique and delicious flavor. I love serving it with fresh berries or a dollop of whipped cream.
Emmanuel James
[email protected]This rice pudding with ginger is a delightful treat! The flavors of the ginger and cinnamon complement each other perfectly, and the pudding has a creamy, smooth texture. I would definitely recommend this recipe to anyone looking for a comforting and