RICH BROOKS' DAMN GOOD CHILI
This is my dad's "famous" chili. It is so meaty and yummy. It does not have any beans in it - like traditional Texas chili. The recipe can be cut in half for smaller families - or make the whole batch and freeze the unused portion or use leftovers for chili-cheese dip. I hope you enjoy it as much as I do!
Provided by JennieBAZ
Categories Meat
Time 3h35m
Yield 8 serving(s)
Number Of Ingredients 19
Steps:
- Chop the onions, peppers, celery stalk, jalapeno, and mince the garlic clove.
- Heat the vegetable oil on med-high heat and saute the onions, peppers, celery stalk, jalapeno, and garlic until they are soft and onions are translucent.
- Add the beef and continue cooking until the beef is no longer pink, adding salt and pepper to taste.
- When finished cooking, spoon any excess oil from beef mixture and transfer the beef mixture to a soup/chili pot.
- In a separate bowl, mix the chili powder, cumin, garlic salt, hot sauce, salt and pepper, and the beer. Let it sit for a few minutes.
- Add the chili powder mixture from the bowl to the beef mixture in the soup pot.
- Next add the water, stewed tomatoes, tomato sauce, tomato paste, diced green chilies, and bay leaf to the pot.
- Cover and cook on low heat for 3 hours, stirring occasionally.
- I serve it with shredded cheese and a dollop of sour cream. It's also good with Fritos, crackers, or as just plain chili!
Nutrition Facts : Calories 714.2, Fat 52.2, SaturatedFat 18.4, Cholesterol 161, Sodium 848.8, Carbohydrate 18.6, Fiber 5.4, Sugar 8.6, Protein 42.4
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Mathi Alagan
[email protected]This chili is delicious! I love the way the spices blend together. It's the perfect comfort food for a cold winter night.
arfan king
[email protected]This chili is amazing! It's the perfect combination of spicy and flavorful. I'll definitely be making this again and again.
Amanda Hall
[email protected]I've made this chili several times and it's always a hit. It's a great recipe for a party or a potluck.
Atif_YT_status Atif_YT_status
[email protected]This chili is delicious! I love the smoky flavor and the tender meat. It's the perfect comfort food for a cold night.
LSP Rayhan
[email protected]This chili is the best! It's got the perfect amount of spice and the flavor is amazing. I'll definitely be making this again.
Small Coded
[email protected]I love this chili! It's so easy to make and always turns out delicious. I highly recommend it.
Wisdom Eze
[email protected]I made this chili for my family and they loved it! It's a great recipe for a quick and easy weeknight meal.
M. Sabbir Ahmed 9864
[email protected]This chili is amazing! It's the perfect combination of spicy and flavorful. I'll definitely be making this again.
Peter Afrane
[email protected]I've tried many chili recipes over the years, but this one is by far the best. It's easy to make and always turns out perfect.
Suresh Ad
[email protected]This chili is delicious! I love the combination of spices and the texture is perfect. I highly recommend this recipe.
Dipsika Dahal
[email protected]I made this chili for a party and it was a huge success. Everyone loved it! I'll definitely be making it again.
Cirhuza Jose
[email protected]This is the best chili I've ever had! The flavors are amazing and the meat is so tender. I will definitely be making this again and again.
The Quiet Gamer
[email protected]I've made this chili a few times now and it's always a hit. It's easy to make and the ingredients are easy to find. I love that I can adjust the spiciness to my liking.
Miciah Rama
[email protected]This chili is damn good! It's got a nice kick to it, but it's not too spicy. The flavors are well-balanced and the texture is perfect. I will definitely be making this again.