RICH CRANBERRY COFFEE CAKE
When our children come home for the holidays, I make sure to bake this coffee cake. I always use fresh berries in season, then put a few bags in the freezer for later on. That way, we can enjoy this moist cake anytime we want! -Mildred Schwartzentruber, Tavistock, Ontario
Provided by Taste of Home
Time 1h15m
Yield about 16 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. In a bowl, beat cream cheese, butter, sugar and vanilla until smooth. Add eggs, one at a time, mixing well after each addition., Combine 2 cups flour, baking powder and salt; gradually add to butter mixture. Mix remaining flour with cranberries and nuts; fold into batter. Batter will be very thick. Spoon into a greased 10-in. fluted tube pan. , Bake for 65-70 minutes or until cake tests done. Let stand 5 minutes before removing from the pan. Cool on a wire rack. Before serving, dust with confectioners' sugar.
Nutrition Facts : Calories 337 calories, Fat 20g fat (11g saturated fat), Cholesterol 99mg cholesterol, Sodium 285mg sodium, Carbohydrate 35g carbohydrate (20g sugars, Fiber 1g fiber), Protein 5g protein.
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Shahbaz Bhutta
[email protected]I've never made coffee cake before, but this recipe was easy to follow and the results were delicious!
Yousaf Muhammad
[email protected]I'm not sure what I did wrong, but my coffee cake didn't turn out as well as I hoped. It was a bit dry and dense.
Pkhjkn Gffyu
[email protected]This coffee cake is a bit time-consuming to make, but it's worth it! It's so moist and flavorful.
Surya Khanal
[email protected]I made this coffee cake for my family and they loved it! It was the perfect way to start our day.
James Odonnell
[email protected]This coffee cake is so delicious! I love the combination of cranberries and cinnamon.
Habert sifuna
[email protected]I've made this coffee cake several times and it's always a hit! It's a great recipe to have on hand for special occasions.
Kgothatso Mashala
[email protected]This coffee cake was easy to make and turned out great! I will definitely be making it again.
Hamza Shah56
[email protected]I'm not a big fan of coffee cake, but this one was really good! The cranberries gave it a nice tartness that I really enjoyed.
Nina Luedke
[email protected]I didn't have any cranberries on hand, so I used raisins instead. The coffee cake still turned out great!
Ayani Castello
[email protected]This coffee cake was a bit too sweet for my taste, but it was still good.
Sarah09 Sheridan
[email protected]I love this coffee cake! It's so moist and flavorful. The cranberries are a great addition.
khadijat Usman Auta
[email protected]This coffee cake is delicious! The cranberries add a nice tartness that pairs well with the sweetness of the cake. I would definitely recommend this recipe.
syeda maryam
[email protected]I made this coffee cake for a brunch party and it was a huge success! Everyone loved it and asked for the recipe. It was easy to make and turned out beautifully.
arati ghartimagar
[email protected]This coffee cake was a hit with my family! It was moist and flavorful, and the cranberries added a tart sweetness that balanced out the sweetness of the cake perfectly. I will definitely be making this again.