I posted this in response to someone looking for a dessert. These are simple, inexpensive, and sooo delicious! I don't really know how much these make because I usually buy the wrappers that are on sale, and the packages vary from 10 to 12 ounces.
Provided by caffeine junkie
Categories Dessert
Time 20m
Yield 12-15 serving(s)
Number Of Ingredients 7
Steps:
- In a small bowl, beat cream cheese and sugar until smooth. Stir in chocolate chips.
- Place about 1 Tablespoon of mixture in the middle of each won ton wrapper (a cookie scooper is the perfect amount and makes this step much easier). Wet edges of wrapper with water and seal tightly, making sure you get as much air out as possible. Fry in very hot oil until golden brown, about 1 minute on each side. Drain in paper towel-lined bowl.
- Dust with powdered sugar and cocoa, if desired. Serve hot and enjoy!
Nutrition Facts : Calories 157.6, Fat 9.9, SaturatedFat 6, Cholesterol 21.7, Sodium 114.3, Carbohydrate 16.1, Fiber 0.8, Sugar 8.9, Protein 2.9
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Gwendolyn Cleland
gwendolyn-cleland77@yahoo.comI've made these several times now and they're always a hit. They're the perfect combination of crispy and gooey.
ENsofas
ensofas41@hotmail.comThese were so easy to make and they tasted amazing! I used a variety of chocolate chips and they all worked well.
Angela Muniz
a@gmail.comThese were delicious! The chocolate chips melted perfectly and the won tons were crispy. I will definitely be making these again.
Kay. Raynor
r-k@yahoo.comThese were a great way to use up some leftover won ton wrappers. They're also a fun and easy dessert to make with kids.
Tewakal Tube
t-t81@aol.comI love how versatile this recipe is. You can use any kind of fruit or chocolate chips that you like.
Pudam Nethvidu
p_nethvidu@yahoo.comThese were really easy to make and they tasted great! I will definitely be making them again.
Jerry Rodriguez
jerry_rodriguez79@aol.comThey were okay. I think I would have liked them better if they were fried instead of baked.
Ahmad Gujranwalia
g-a@gmail.comThese were good, but I think I would have liked them better if I had used a different kind of chocolate chip. Maybe semi-sweet or dark chocolate.
Mellody Max
m@hotmail.frThese were a bit too sweet for me, but my kids loved them. I think I'll try using bittersweet chocolate chips next time.
Kabelo Lebekwe
kabelolebekwe74@hotmail.comI made these for my kids and they loved them. They're a great way to get them to eat their fruit.
Xolanie Masondo
xolanie@gmail.comThese were really yummy! I used dark chocolate chips and they were the perfect amount of sweetness.
Emmanuel Emmanuel
eemmanuel@hotmail.co.ukI've made these several times now and they're always a hit. They're so easy to make and they're always delicious.
mathias mianscum
m_mathias39@hotmail.frThese were so good! The chocolate chips melted perfectly and the won tons were crispy.
Emilia Blazevic (Days to play)
bemilia@hotmail.comI love how easy these are to make. I always have won ton wrappers on hand, so it's a great last-minute dessert.
Aicha Haimoud
a-h@gmail.comThese were a hit! I made them for a party and everyone loved them. They were so easy to make and they tasted delicious.