Steps:
- Dice onions and tomatoes. Slice pepperoni. Cook rigatoni al dente. Meanwhile, heat a frying pan and saute the garlic and onion in the olive oil, just until clear. Add the tomatoes and pepperoni. Saute until the tomatoes cood down a bit, about 3 minutes. Add the cream, salt, and pepper. Toss with the rigatoni and top with grated cheese.
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Ameer Hamzu
[email protected]I highly recommend this recipe. It's a great way to enjoy a delicious and easy pasta dish.
Swapan Baishnab
[email protected]This dish is so flavorful and satisfying. I love the combination of pepperoni, tomatoes, and spices. It's a great meal for a cold night.
Gujjar Sarkar872
[email protected]I'm always looking for new pasta recipes, and this one is definitely a keeper. It's so easy to make and it's always a hit with my family.
Mickey Monroe
[email protected]This dish is a great way to use up leftover pepperoni. It's also a great way to get your kids to eat their vegetables.
Recovery Email
[email protected]I love that this recipe is so customizable. I can add or remove ingredients to suit my own taste. It's a great way to get creative in the kitchen.
Ishmael Bai Kanu
[email protected]This dish is so versatile. I've made it with different types of pasta, sauce, and toppings, and it's always delicious. It's a great way to use up leftovers.
Nickesha Ferguson
[email protected]I'm not a huge fan of pepperoni, but I loved this dish. The sauce is so flavorful and the pasta is cooked perfectly. I'll definitely be making this again.
Rais Jan
[email protected]This recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my kids.
Podder Gp
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again for my next party.
MD Ripon Khobra
[email protected]This dish is a keeper! It's so simple to make and it's always a hit with my family. I love that I can use different types of pasta and sauce to create different variations.
Ronder Scott
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I've even made it for my friends and they all loved it.
Haroon Ali
[email protected]This is the best rigatoni dish I've ever had. The sauce is so flavorful and the pasta is cooked to perfection. I will definitely be making this again and again.
Sunano Ephraim
[email protected]I've made this dish several times now and it's always a hit. The leftovers are just as good as the first day. I highly recommend it!
Shaaira Gaffoor
[email protected]This is my new go-to pasta dish. It's so simple to make and it's always a crowd-pleaser. I love that I can adjust the spiciness by using different types of pepperoni.
Robert McDermott
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The pepperoni adds a nice spicy kick and the tomatoes are perfectly sweet. I'll definitely be making this again.
Benson Mwangi
[email protected]This dish is so easy to make and it tastes like it came from a restaurant. I love that I can use ingredients that I already have on hand.
Mst Asha
[email protected]I've tried many rigatoni recipes, but this one is by far the best. The combination of pepperoni, tomatoes, and spices is just perfect. I highly recommend it!
Sandra Dryden
[email protected]Made this dish last night and it was a hit with the whole family! The flavors were amazing and the pasta was cooked perfectly. Will definitely be making this again.