RITZ CRACKER CABBAGE CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Ritz Cracker Cabbage Casserole image

Make and share this Ritz Cracker Cabbage Casserole recipe from Food.com.

Provided by Debe6496

Categories     Vegetable

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 head cabbage
1 medium onion
2 tablespoons butter
1 can cream of mushroom soup
1 box Velveeta Mexican cheese, cut into chunks
salt and pepper
1 cup Ritz cracker, crushed
1/4 cup butter, melted

Steps:

  • Cut up the cabbage and drop into boiling water; boil for about 5 minutes, turn off heat but leave in pot, covered.
  • Saute the onion in the 2 Tablespoons butter.
  • Drain cabbage and add soup and Velveeta.
  • Add sauted onion with the salt and pepper to taste.
  • Mix well and pour into a 10x13" casserole dish.
  • Sprinkle with crushed crackers and drizzle with the melted butter.
  • Bake at 350 degrees for about 30 minutes.

Md Tawhidul islam
[email protected]

This casserole is a great way to use up leftover ham or turkey. It's also a great dish to take to a potluck or holiday gathering.


AMI NOOB
[email protected]

I love the simplicity of this recipe. It's just a few simple ingredients, but it comes together to create a delicious and satisfying dish.


Alomgir Hussain
[email protected]

I've never made cabbage casserole before, but this recipe made it so easy. I'll definitely be making it again.


Smark Shahin
[email protected]

This is a great recipe for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables.


elvisfan elvisfan
[email protected]

I made this casserole for a potluck, and it was a huge hit. Everyone loved it!


Md bokkor Vai
[email protected]

I'm not sure what went wrong, but my casserole turned out really watery. I think I might have added too much milk.


Gypsy Angel
[email protected]

This casserole was a bit too rich for my taste, but I think it would be perfect for a special occasion dinner.


Pusha Sah
[email protected]

This casserole is a great way to use up leftover cabbage. It's also a very budget-friendly recipe, which is always a plus.


Angel My Love
[email protected]

I was pleasantly surprised by how much I enjoyed this casserole. I'm not usually a big fan of cabbage, but the Ritz crackers and cheese really made this dish.


Md shuvo Islam
[email protected]

This is the best cabbage casserole recipe I've ever tried. The flavor is amazing, and the Ritz crackers make it extra special. I highly recommend this recipe to anyone who loves cabbage.


Pan nep
[email protected]

I've made this casserole several times, and it's always a hit. My friends and family love the creamy, cheesy filling and the crispy Ritz cracker topping.


Sushil Bishowakarma
[email protected]

This is my new go-to comfort food recipe. It's so easy to make, and it always turns out perfectly. The Ritz crackers add a nice crispy texture to the casserole.


khadija Touil
[email protected]

I thought this casserole was just okay. The flavor was a bit bland for my taste, and the texture was a little mushy. I might try it again with some different seasonings.


Ngozi Chkwu
[email protected]

My family loved this recipe! It was quick and easy to prepare, and the casserole turned out creamy and delicious. I'll definitely be making this again.