Another glorious and delishes southern casserole!
Provided by Brandy Harrison-Hildreth
Categories Casseroles
Time 1h
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 300 degrees. Crumble one sleeve of crackers in the bottom of a 2 - 2 1/2 quart casserole dish. Drizzle half the melted butter over the crackers.
- 2. Mix the shredded chicken, soups, sour cream and broth. Pour over crackers. Crush the remaining sleeve of crackers and place over the chicken mixture. Drizzle the remaining butter over those crackers.
- 3. Bake for 35-45 minutes.
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asadali rind
[email protected]This casserole was a bit bland for my taste. I added some extra seasonings, such as salt, pepper, and garlic powder, and it turned out much better.
faya uman uqobolwakhe
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's easy to make and the ingredients are readily available. The chicken is always moist and tender, and the sauce is creamy and flavorful.
Krish Mahato230
[email protected]This casserole was easy to make and very tasty. I used boneless, skinless chicken breasts and it cooked perfectly in the oven. The sauce was creamy and flavorful, and the Ritz crackers added a nice crunch.
sara alamoudi
[email protected]I made this casserole last night and it was delicious! The chicken was cooked perfectly and the sauce was rich and creamy. I added some extra vegetables to the casserole, such as carrots and celery, and it turned out great.
kevork kholobikian
[email protected]This casserole was a hit with my family! I followed the recipe exactly and it turned out perfectly. The chicken was moist and tender, and the sauce was creamy and flavorful. I will definitely be making this again.