RITZY RED SNAPPER
A fast, easy and healthy fish dish for Red Snapper lovers. Any kind of cracker crumb can be used but bread crumbs are not recommended.
Provided by Tebo3759
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Place fillets in shallow baking dish or pie plate.
- Mix remaining ingredients.
- Cover fillets with this mixture.
- Bake at 350 F 20 minutes or until fish flakes.
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Tina Ray McCauley
[email protected]This recipe is a winner! The red snapper was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Xtylish Adil
[email protected]I've tried many red snapper recipes, but this one is by far the best. The fish is always moist and flaky, and the sauce is incredible.
Shaheen Alom
[email protected]This recipe was easy to follow and the results were impressive. The red snapper was cooked to perfection and the sauce was flavorful.
Ghulam Muhammand
[email protected]I'm not a big fan of fish, but I loved this recipe. The red snapper was cooked perfectly and the sauce was delicious.
Jimi Cupples
[email protected]This recipe is a keeper! The red snapper was flaky and moist, and the sauce was flavorful and tangy.
Camilo Madrigal
[email protected]The red snapper was cooked perfectly and the sauce was amazing. I will definitely be making this again.
SAJJAD SHAKIR
[email protected]This was my first time cooking red snapper and it turned out perfectly. The recipe was easy to follow and the results were delicious.
Susmita Das
[email protected]I love this recipe! The red snapper is always so moist and flavorful, and the sauce is to die for.
Alwande Mthembu
[email protected]This recipe is easy to follow and the results are amazing. The red snapper was cooked to perfection and the sauce was incredible.
Ajith Samaradiwakara
[email protected]I've made this recipe several times and it always turns out great. The red snapper is always moist and flaky, and the sauce is flavorful and tangy.
Gift Sialwiindi
[email protected]This recipe was a hit with my family! The red snapper was cooked perfectly and the sauce was delicious. I will definitely be making this again.