ROAST BEEF AND FONTINA PANINI
Make and share this Roast Beef and Fontina Panini recipe from Food.com.
Provided by ratherbeswimmin
Categories Lunch/Snacks
Time 25m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Preheat panini grill.
- In a medium skillet, melt butter over medium heat.
- Add onion, and cook for 10-12 minutes or until very tender, stirring often.
- Increase heat to med-high, and cook, stirring constantly, until onion is caramel colored; set aside.
- Spread mustard over cut sides of bread.
- Top bottom half of loaf with roast beef, bacon, caramelized onion, and shredded cheese; cover with top half of loaf.
- Place sandwich on panini grill.
- Close lid, and grill for 6-10 minutes or until bread is toasted and cheese is melted.
- Cut in half and serve immediately.
Nutrition Facts : Calories 445.1, Fat 34.5, SaturatedFat 18.4, Cholesterol 124.6, Sodium 1573.9, Carbohydrate 6.8, Fiber 1.1, Sugar 2.2, Protein 26.9
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Kumara Menike
menike_kumara@hotmail.comThis was a great sandwich! The roast beef was tender and the cheese was melted and gooey. I will definitely be making this again.
Idrisa Shuaibu
s@gmail.comI loved this panini! The roast beef was tender and flavorful, and the fontina cheese was melted and gooey. The horseradish sauce added a nice kick. I will definitely be making this again.
M Mln
mln-m@yahoo.comThis panini was so easy to make and it turned out so good! The bread was crispy and the cheese was melted and gooey. I will definitely be making this again.
gage Labrake
g-labrake72@yahoo.comI've made this panini several times and it's always a hit. The combination of roast beef, fontina cheese, and horseradish sauce is perfect. I highly recommend this recipe!
Muskan Ammu
muskan-ammu@gmail.comThis was a great recipe! The sandwich was easy to make and it turned out delicious. The roast beef was tender and the cheese was melted and gooey. I will definitely be making this again.
Md Jesan
jm@gmail.comI loved the combination of flavors in this panini. The roast beef was tender and flavorful, and the fontina cheese was melted and gooey. The horseradish sauce added a nice kick. I will definitely be making this again.
Joackim Musafiri
musafiri_j64@gmail.comThis panini was easy to make and it turned out great! The bread was crispy and the cheese was melted and gooey. I will definitely be making this again.
Joe Franklin
j-f@hotmail.frI'm not a big fan of roast beef, but this panini was surprisingly good! The fontina cheese and horseradish sauce really made the sandwich.
nwokoro micheal
m29@gmail.comThis was a great sandwich! The roast beef was tender and the cheese was melted and gooey. I will definitely be making this again.
Mohamed Ameen
ma@aol.comI loved this panini! The roast beef was tender and flavorful, and the fontina cheese was melted and gooey. The horseradish sauce added a nice kick. I will definitely be making this again.
Xolile Chonco
c_xolile@yahoo.comThis panini was so easy to make and it turned out so good! The bread was crispy and the cheese was melted and gooey. I will definitely be making this again.
Zion Bartina Alforte
a.z@yahoo.comI've made this panini several times and it's always a hit. The combination of roast beef, fontina cheese, and horseradish sauce is perfect. I highly recommend this recipe!
Gulab Bhai
bhai_g@aol.comThis was a great recipe! I used leftover roast beef and it turned out perfectly. The sandwich was easy to make and it was a hit with my family.
Cryptic
cryptic@gmail.comI made this panini for lunch today and it was amazing! The flavors were perfect and the bread was toasted just right. I will definitely be making this again.
George Okon
okongeorge82@yahoo.comThis panini was absolutely delicious! The roast beef was tender and flavorful, and the fontina cheese was melted and gooey. The bread was crispy on the outside and soft on the inside. I will definitely be making this again!