ROAST BEEF PANINI
Make and share this Roast Beef Panini recipe from Food.com.
Provided by JeriBinNC
Categories Lunch/Snacks
Time 20m
Yield 2 serving(s)
Number Of Ingredients 13
Steps:
- Mix mayonnaise, tomatoes, garlic, horseradish, ketchup, and cayenne in small bowl.
- Toss onion, peppers, pepper flakes, and some juice from the peppers in another bowl. Let it stand for at least 5 minutes for flavors to blend.
- Spread butter on one side of each slice of bread, and spread mayo mixture on the other side. Sprinkle cheese on two slices, top with roast beef, then some of the salad mixture, then the other slice of bread, butter side up.
- Toast sandwiches in George Foreman grill or in a skillet using another heavy skillet or foil-wrapped brick as a weight. (Cook over medium heat. When first side is browned, flip over and cook the other side, weighting again.).
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Alisher ghumman
[email protected]This panini is a great way to use up leftover roast beef. It's also a great sandwich to take on a picnic or to pack for lunch.
Amaranth Yadav
[email protected]This panini is so easy to make and it's always delicious. I highly recommend it!
QUEEN Meroo
[email protected]I've made this panini several times and it's always a hit. It's a great recipe to have in your back pocket.
Iloj Faustino
[email protected]This panini is a great way to enjoy a classic deli sandwich at home.
Serenity Browley
[email protected]I love the combination of flavors in this panini. The roast beef, cheese, and horseradish sauce are perfect together.
Alisa Ramirez
[email protected]This panini is so easy to make and it's always delicious.
Khan A. Sobur
[email protected]I made this panini for a party and it was a huge success. Everyone loved it!
Amanda Visser
[email protected]The roast beef panini is a great way to use up leftover roast beef.
ELIZABETH CHIDINMA
[email protected]I've made this panini several times and it's always a hit. My friends and family love it!
Ayanda Mthiyane
[email protected]This panini is perfect for a quick and easy lunch or dinner.
Matt Boda
[email protected]I added some sautéed mushrooms and onions to the panini for extra flavor. It was a great addition!
Sad Feeling
[email protected]I'm not a big fan of horseradish sauce, so I omitted it from the recipe. The panini was still delicious.
luke white
[email protected]The roast beef panini was easy to make and very tasty. I used leftover roast beef from a previous meal, which made it even easier.
Erik Hernandez
[email protected]This recipe is a keeper! I'll definitely be making it again.
Natania Schalkwyk
[email protected]I made this panini for lunch today and it was amazing! The bread was perfectly toasted and the roast beef was tender and flavorful. The horseradish sauce added a nice kick.
Michael Bruce
[email protected]The roast beef panini was a bit dry for my taste, but the flavor was good.
Viviana Rivera
[email protected]I love this recipe because it's so easy to make and always turns out delicious. I've made it for parties and potlucks, and it's always a crowd-pleaser.
juna thapa
[email protected]This roast beef panini was a hit with my family! The meat was tender and flavorful, and the combination of cheese, horseradish sauce, and arugula was perfect.