ROAST BEEF SANDWICH
When all I want is a GOOD sandwich!!
Provided by iris mccall
Categories Roasts
Time 20m
Number Of Ingredients 7
Steps:
- 1. Assemble ingredients, toast halves of roll under broiler, remove set aside.put roast beef slices on microwave safe plate, place cheese on top and put setting on 20 seconds to melt cheese. Put ranch dressing on each half, place spinach leaves on bottom, then onion slice, then roast beef and cheese. Put your top on and dig in.
- 2. This sandwich is great hot or cold the amount of ingredients are for each sandwich you make. Watching your waistline?? Go low cal, low sodium and adjust accordingly, Enjoy.
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Youssef Zerouali
[email protected]This is my new favorite sandwich recipe!
Mahmoud Nageeb
[email protected]I've made this sandwich several times, and it's always a hit.
Nain Baba
[email protected]I'm allergic to gluten, so I used gluten-free bread. The sandwich was still delicious!
Xamda Abdi
[email protected]I added some roasted red peppers to the sandwich, and they really took it to the next level.
Ibne Hussain
[email protected]This recipe is a great way to use up leftover roast beef.
bino moon
[email protected]I'm not a big fan of horseradish, so I omitted it from the sauce. The sandwich was still delicious, but I think it would have been even better with the horseradish.
Queban Ali
[email protected]I made this sandwich for a party, and it was a hit! Everyone loved the combination of flavors.
sohon shah
[email protected]The roast beef sandwich was delicious! My family loved it, and they've already asked me to make it again.
Sunil Jayakodi
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this sandwich without any problems.
Mueez Shah
[email protected]This roast beef sandwich recipe is a keeper! The meat was so tender and flavorful, and the horseradish sauce added just the right amount of spice.