ROAST HONEY DUCK

facebook share image   twitter share image   pinterest share image   E-Mail share image



Roast Honey Duck image

Provided by Ron Alexander

Categories     dinner, roasts, main course

Time 2h15m

Yield 4 servings

Number Of Ingredients 11

6 scallions, chopped
4 tablespoons honey
4 tablespoons light soy sauce
4 tablespoons dry sherry
4 tablespoons oyster sauce
4 tablespoons minced ginger root
1/2 teaspoon minced garlic
1 5-pound duck
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
1/2 cup orange juice

Steps:

  • Preheat oven to 400 degrees.
  • Combine scallions, honey, soy sauce, sherry, oyster sauce, ginger root and garlic. Stir well.
  • Rub duck inside and out with salt and pepper. Place duck on elevated rack inside roasting pan. Pour sauce over the duck. Add orange juice to the roasting pan. Roast for two hours, basting frequently.

Isabella Phillips
[email protected]

This dish is a bit pricey, but it's worth every penny.


Mary Miuts
[email protected]

I've made this recipe a few times now and it's always a hit with my family and friends.


Alexis Whitton
[email protected]

This recipe is a bit time-consuming, but it's definitely worth the effort. The duck is so tender and flavorful.


Shafiq Rao
[email protected]

I'm so glad I found this recipe. It's now my favorite way to cook duck.


kathy Harbarger
[email protected]

This dish is perfect for a romantic dinner. It's elegant and delicious.


Tara Williams
[email protected]

I made this recipe for a potluck and it was a huge hit! Everyone loved the duck and the honey glaze.


Bona Cove
[email protected]

This recipe is a bit challenging to make, but it's definitely doable. Just be sure to follow the instructions carefully.


Babongile Dube
[email protected]

I'm not a big fan of honey, but I still enjoyed this dish. The duck was cooked perfectly and the glaze was not too sweet.


Selina Lewa
[email protected]

This recipe is a bit pricey, but it's worth every penny. The duck is of the highest quality and the honey glaze is made with real honey.


Issam Simk
[email protected]

I love how versatile this recipe is. I've used it to make duck breasts, duck legs, and even a whole duck.


Malik Shahbaz Ali
[email protected]

This dish is a showstopper! It's always a hit when I serve it to guests.


kevin palacios
[email protected]

I'm so glad I found this recipe. It's now my go-to for special occasions.


Kabir Bahadur
[email protected]

This recipe is a winner! The duck was juicy and flavorful, and the honey glaze was the perfect finishing touch.


falon pattani
[email protected]

I've tried a lot of honey duck recipes, but this one is by far the best. The duck is always cooked perfectly and the honey glaze is just the right amount of sweet and sticky.


Ubaid Creator
[email protected]

This dish is a bit time-consuming to make, but it's definitely worth the effort. The duck is so tender and the honey glaze is to die for.


Sathu Sathu
[email protected]

I'm not usually a fan of duck, but this recipe changed my mind. The honey glaze is out of this world!


Md Salababu
[email protected]

I made this recipe for a special dinner party and it was a huge success! The duck was cooked to perfection and the honey glaze was a delightful complement to the duck's natural flavor.


khalia council
[email protected]

I love how easy this recipe is to follow. The instructions are clear and concise, and even a novice cook can make this dish.


starzio
[email protected]

I've made this dish a few times now and it's always a hit with my family and friends. The duck is always juicy and tender, and the honey glaze is the perfect balance of sweet and savory.


Carlos Ardon
[email protected]

This honey duck recipe is a keeper! The duck was perfectly cooked and the honey glaze was divine.