ROAST PORK CALYPSO
My mom used to cook a pork roast while we were at church on Sunday's. This is a "new" version of a family favorite.
Provided by Lynette !
Categories Roasts
Time 2h45m
Number Of Ingredients 13
Steps:
- 1. Score the fat on the pork loin roast in a diamond pattern.
- 2. Combine the crushed garlic, salt, ginger, cloves, and freshly ground pepper in a small bowl. Rub the spice mixutre into the scored fat on the roast; sprinkle with the bay leaves.
- 3. Pour 1/2 cup chicken broth and 1/2 cup rum into a shallow roasting pan. Place the roast, fat side up, on a rack in the roasting pan. Insert a meat thermometer into the thickest part of the roast, making sure it does not touch fat or bone. Bake at 325 degrees for 1 hour and 15 minutes.
- 4. Combine the remaining 1/2 cup rum, brown sugar, and lime juice in a small bowlp stir well. Baste the roast with the rum mixture, reserving any remaining rum mixture. Bake an additional 1 hour and 15 minutes.
- 5. Remove and discard the bay leaves. Transfer the roast to a serving platter. Set aside, and keep warm.
- 6. Add enough remaining 1 cup chicken broth to the remaining rum mixture to make 1 1/2 cups. Pour the liquid into a small heavy saucepan, and cook over medium heat until thoroughly heated. Combine the cold water and cornstarch; stir well. Stir cornstarch mixture into the broth mixture, stirring constantly. Cook over medium heat, stirring constantly, until the mixture is thickened and bubbly. Serve roast with the sauce.
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fasternano 10
[email protected]I love this recipe! The pork is always tender and juicy, and the sauce is amazing. I always get compliments when I make it.
Raymon Jonny
[email protected]This was an easy recipe to follow and the pork turned out great. I served it with mashed potatoes and green beans and it was a delicious meal.
emmanuel amwaliza
[email protected]I've tried this recipe a few times and it always turns out great. The pork is always moist and flavorful, and the sauce is delicious.
Aimal Sumair
[email protected]This recipe is a keeper! The pork was tender and flavorful, and the sauce was amazing. I will definitely be making this again.
rana awais
[email protected]I made this dish for my family and they loved it. The pork was tender and juicy, and the sauce was delicious.
Hassan khan Khitran
[email protected]This was a great recipe. The pork was cooked to perfection and the sauce was very flavorful.
Prince John
[email protected]I love this recipe! The pork is so tender and the sauce is amazing. I always get compliments when I make it.
Guadalupe Pascual De Andres
[email protected]This recipe was easy to follow and the pork turned out perfectly. I served it with rice and vegetables and it was a delicious meal.
Irfan Bhai
[email protected]I've made this dish several times and it always turns out great. The pork is always juicy and flavorful, and the sauce is delicious.
Ahmad Umar
[email protected]This was a hit at my dinner party! Everyone raved about how tender and flavorful the pork was. I will definitely be making this again.