this recipoe came from my mother-in-laws highschool cookbook from Molokai. My whole family likes this one!
Provided by LizAnn
Categories Chinese
Time 8h15m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Stir together sauce ingredients adding only 1 minced garlic clove.
- place roast in crockpot.
- slice remaining garlic cloves and tuck into roast Pour sauce over roast and cook 6-8 hrs.
- turn roast over half way through cooking.
- Serving suggestions; serve with rice and Ramen Salad or Coconut Carrot Salad.
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Amanda Cranfield
[email protected]This dish is an insult to Chinese cuisine.
zain ali rajput
[email protected]This recipe is a waste of time and money.
Bravhatt
[email protected]I wouldn't recommend this recipe to anyone.
Mithando Filander
[email protected]This dish was a disappointment. The pork was dry and the sauce was too salty.
Chotta Malik
[email protected]I've had better char siu at my local takeout place.
Bola Nbilal
[email protected]This recipe was a disaster. The pork was tough and the sauce was too sweet.
Shafaq Sajid
[email protected]I'm not sure what all the fuss is about. I found this char siu to be dry and bland.
Keon Miller
[email protected]This char siu is a must-try. The pork is cooked to perfection and the sauce is out of this world.
Idrees Wazir
[email protected]Best char siu ever!
Obiebi Oghenetega
[email protected]OMG, this char siu is incredible! The pork is so tender and juicy, and the sauce is sticky and flavorful. I could eat this every day.
Nnabuike Caleb
[email protected]I'm not a big fan of Chinese food, but I really enjoyed this char siu. The pork was tender and flavorful, and the sauce was just the right amount of sweet and savory. I would definitely order this again.
Jen Barwick
[email protected]This recipe is a winner! The pork was cooked to perfection and the sauce was amazing. I served it with rice and vegetables, and it was a delicious and satisfying meal.
Yaseen Khan
[email protected]I made this char siu for a party and it was a huge hit. Everyone loved the tender pork and the flavorful sauce. I will definitely be making this again.
xx_amber_xx cute0
[email protected]This recipe was easy to follow and the results were delicious. The pork was moist and flavorful, and the sauce was perfect. I would definitely recommend this recipe to anyone who loves Chinese food.
neatpiano
[email protected]I've tried many char siu recipes, but this one is by far the best. The pork was incredibly tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
md nasir NK golden
[email protected]This char siu recipe is a keeper! The pork was so tender and flavorful, and the sauce was perfect. I served it with rice and steamed broccoli, and it was a hit with my family.