ZUCCHINI AND KIELBASA
For a skillet supper that's hearty enough to satisfy the biggest appetites in your house, try this recipe from Norma Fick. "I like to serve this dish with corn bread muffins," reports the Decatur, Illinois cook.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, saute the zucchini, onion and green pepper in oil until crisp-tender. Stir in the remaining ingredients; cook until heated through.
Nutrition Facts : Calories 350 calories, Fat 26g fat (8g saturated fat), Cholesterol 51mg cholesterol, Sodium 1185mg sodium, Carbohydrate 15g carbohydrate (7g sugars, Fiber 2g fiber), Protein 13g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sharna Jahan
[email protected]This is a great recipe for a potluck.
Jasonlee Nichols
[email protected]I'm not a big fan of zucchini, but I loved this dish.
Muhammad Ehtisham rajput
[email protected]This dish is a great way to get your kids to eat their vegetables.
Nathan Gordon
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. It was delicious!
Safiul islam
[email protected]This recipe is a keeper! I'll definitely be making it again.
Precious Osarumwense
[email protected]I've made this dish several times and it's always a hit. My family loves it!
Totally Fun
[email protected]This is a great recipe for beginners. It's easy to follow and the ingredients are easy to find.
Enoghase Kennedy
[email protected]I love this recipe! It's so versatile. I've used different types of sausage and vegetables, and it always turns out great.
Riaz Sk
[email protected]This dish is perfect for a weeknight meal. It's easy to make and it doesn't take a lot of time. I usually serve it with rice or pasta.
Areeba Mehar
[email protected]I'm not a big fan of zucchini, but I decided to try this recipe anyway. I was pleasantly surprised! The zucchini was cooked perfectly and it didn't have a strong flavor. The kielbasa and spices added a lot of flavor to the dish.
MD Neamat
[email protected]This recipe is a great way to use up leftover zucchini. I had some zucchini that was starting to go bad, so I decided to try this recipe. I'm so glad I did! The dish was easy to make and it tasted great.
Rj Dy
[email protected]I made this dish last night and it was delicious! The zucchini was tender and flavorful, and the kielbasa added a nice smoky flavor. I served it with mashed potatoes and a salad, and it was a perfect meal.
Aarnold Thapa
[email protected]This zucchini and kielbasa dish was a hit with my family! The flavors of the zucchini, kielbasa, and spices blended perfectly together, and the dish was cooked to perfection. We will definitely be making this again!