ROAST SHRIMP WITH COCKTAIL SAUCE (BAREFOOT CONTESSA)
I saw Ina Garten make this on one episode and I had to try it. So easy and delicious! The cocktail sauce is awesome!
Provided by HisPixie
Categories High Protein
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat the oven to 400 degrees F.
- Peel and devein the shrimp, leaving the tails on. Place them on a sheet pan with the olive oil, salt, and pepper and spread them in 1 layer. Roast for 8 to10 minutes, just until pink and firm and cooked through. Set aside to cool.
- For the sauce, combine the chili sauce, ketchup, horseradish, lemon juice, Worcestershire sauce, and hot sauce. Serve as a dip with the shrimp.
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Govinda Singh
[email protected]This is my go-to recipe for roast shrimp. It's always perfect.
Husnain Battery
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Billie Horsam
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved it!
Siful Jynov
[email protected]This is a great recipe for a quick and easy meal.
Mom Dad Love
[email protected]I highly recommend this recipe.
SHAHZADA Khalil
[email protected]My family loved this dish.
MD Modasshir Hussain prince
[email protected]This recipe is a winner!
Abdulkarim Chohan
[email protected]Will definitely make again!
Witchki
[email protected]A new favorite!
MD rasel Rana
[email protected]Perfect for a party!
Nergish Akter
[email protected]Easy and delicious!
T R
[email protected]The shrimp were a bit overcooked, but the cocktail sauce was spot on. Will try again with a shorter cooking time.
play bibi
[email protected]I followed the recipe exactly and the shrimp turned out amazing! The cocktail sauce was also very good. I served it with some lemon wedges and it was a perfect meal.
Sylvia Oosthuizen
[email protected]This recipe is a keeper! The shrimp were roasted to perfection and the cocktail sauce was delicious. I will definitely be making this again.
Daniel Blackford
[email protected]I love this recipe for roast shrimp with cocktail sauce! It's so easy to make and always comes out perfectly. The shrimp are always cooked to perfection and the cocktail sauce is the perfect complement. I highly recommend this recipe.
Tamara Regis
[email protected]This was my first time making roast shrimp with cocktail sauce, and it turned out incredibly delicious. The shrimp were perfectly cooked and juicy, and the cocktail sauce was tangy and flavorful. I served it with some grilled vegetables and rice, and