ROASTED ASPARAGUS WITH HARD-COOKED EGGS AND SESAME SALT
Provided by Melissa Clark
Categories dinner, easy, weekday, appetizer
Time 40m
Yield 3 to 4 servings
Number Of Ingredients 9
Steps:
- Place eggs in a heavy pot. Cover with 4 cups cold water. Bring to a boil over high heat; cover, immediately reduce to a bare simmer, and cook eggs 9 minutes. Crack the shells and put in a bowl of ice water for 10 minutes, then drain.
- Heat oven to 400 degrees. Spread asparagus on a large baking sheet. Dot with 2 tablespoons butter; sprinkle with salt and pepper. Roast, turning occasionally, until crisp-tender, about 10 minutes, and transfer to a platter.
- Meanwhile, in a small skillet over medium heat, toast the black and white sesame seeds until fragrant, about 1 minute. Pour into a bowl and toss with coarse sea salt.
- Peel the eggs and finely chop. Melt remaining 2 tablespoons butter in the skillet and cook until it starts to smell nutty, about 2 minutes. Turn off the heat and stir in the chopped eggs.
- To serve, spoon the egg mixture over the asparagus, then sprinkle with sesame salt and chives.
Nutrition Facts : @context http, Calories 180, UnsaturatedFat 5 grams, Carbohydrate 7 grams, Fat 15 grams, Fiber 4 grams, Protein 7 grams, SaturatedFat 8 grams, Sodium 491 milligrams, Sugar 3 grams, TransFat 0 grams
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Tiana Taylor
ttaylor17@yahoo.comThis recipe is simple, yet delicious. The roasted asparagus is tender and flavorful, and the hard-cooked eggs add a nice touch of protein. The sesame salt is also a great addition, adding a subtle nutty flavor. I will definitely be making this recipe
Go Gl
g-g98@yahoo.comThis recipe is a great way to use up leftover asparagus. I always have a bunch of asparagus in my fridge that I need to use up, and this recipe is a great way to do it. The roasted asparagus is delicious and the hard-cooked eggs add a nice touch of p
Sunfire Reigns
s-reigns@gmail.comI love this recipe because it's so versatile. I've made it with different types of vegetables, including broccoli, zucchini, and carrots. I've also used different types of nuts and seeds in the sesame salt. This recipe is a great way to experiment wi
Shohan Thoied
thoied.s@aol.comThis recipe is a great way to get your kids to eat their vegetables. The roasted asparagus is sweet and tender, and the hard-cooked eggs add a fun and protein-packed element. The sesame salt is also a great way to add a little extra flavor and crunch
Charlie Medrano (Charlie)
c@hotmail.comI'm not a big fan of asparagus, but I tried this recipe and was pleasantly surprised. The roasted asparagus was actually really good! The hard-cooked eggs and sesame salt were also a nice addition. I would definitely make this recipe again.
christian nwachukwu
c_nwachukwu4@hotmail.comThis recipe is a great way to use up leftover asparagus. I always have a bunch of asparagus in my fridge that I need to use up, and this recipe is a great way to do it. The roasted asparagus is delicious and the hard-cooked eggs add a nice touch of p
Mario & Luigi Greek Stories
m@yahoo.comI love this recipe because it's so versatile. I've made it with different types of vegetables, including broccoli, zucchini, and carrots. I've also used different types of nuts and seeds in the sesame salt. This recipe is a great way to experiment wi
Lakindra Palmer
p_lakindra25@gmail.comThis recipe is a great way to get your kids to eat their vegetables. The roasted asparagus is sweet and tender, and the hard-cooked eggs add a fun and protein-packed element. The sesame salt is also a great way to add a little extra flavor and crunch
Confi Siwela
sc@hotmail.comI've been making this recipe for years and it's always a favorite. The asparagus is always roasted to perfection and the hard-cooked eggs are a great addition. I also love the sesame salt, which adds a nice touch of flavor. This recipe is a great way
rayland Shack
rayland-s@gmail.comThis recipe is a keeper! It's easy to make and the results are always delicious. The roasted asparagus is tender-crisp and the hard-cooked eggs add a creamy richness. The sesame salt is also a great addition, adding a subtle nutty flavor and a touch
Md Jakirul
jakirul_md@yahoo.comI made this recipe for a potluck and it was a hit! Everyone loved the roasted asparagus and the hard-cooked eggs were a great addition. I also received a lot of compliments on the sesame salt. I will definitely be making this recipe again.
Bilal arman
bilal_arman19@hotmail.comThis recipe is a great way to use up leftover hard-cooked eggs. I also love that it's a healthy and delicious side dish. The asparagus is roasted to perfection and the sesame salt is the perfect finishing touch. I will definitely be making this recip
Isaac Hunt
ih12@aol.comI'm not a big fan of asparagus, but I tried this recipe and was pleasantly surprised. The roasted asparagus was actually really good! The hard-cooked eggs and sesame salt were also a nice addition. I would definitely make this recipe again.
Lasata Pradhanang
lasata_pradhanang86@gmail.comThis was my first time roasting asparagus and it turned out great! The recipe was easy to follow and the asparagus was delicious. I especially liked the sesame salt, which added a nice touch of flavor. I will definitely be making this recipe again.
Colleen Joy
joy@hotmail.comI love this recipe! It's so easy to make and the results are always delicious. The asparagus is roasted to perfection and the hard-cooked eggs are a great addition. I also love the sesame salt, which adds a nice flavor and crunch. I've made this reci
natoria calhoun
calhounn@hotmail.comThis roasted asparagus dish with hard-cooked eggs and sesame salt is an absolute delight! The asparagus is perfectly roasted, with a slight char and a tender-crisp texture. The hard-cooked eggs add a creamy richness, and the sesame salt is the perfec