ROASTED ASPARAGUS WRAPPED IN PROSCIUTTO

facebook share image   twitter share image   pinterest share image   E-Mail share image



Roasted Asparagus Wrapped in Prosciutto image

My favorite way to enjoy asparagus! Enjoy!! (photo from bing images)

Provided by Kelly Williams

Categories     Vegetables

Time 30m

Number Of Ingredients 5

1/2 lb. asparagus, about 9-10 stalks
2 tsp. olive oil
salt and pepper
5 paper-thin slices prosciutto, halved lengthwise
more pepper

Steps:

  • 1. Preheat the oven to 400 degrees F. Snap the dry stem ends off of each asparagus and place on a heavy baking sheet. Drizzle with olive oil, sprinkle with a little salt and coarse pepper, and toss. (*Go easy on the salt or omit it altogether if your prosciutto is exceptionally salty.) Roast until the asparagus is crisp-tender, about 10-12 minutes. Wrap each asparagus with 1 piece (about 1/2 a slice) of prosciutto, exposing tips placing back onto cookie sheet. Bake 3-5 minutes longer. Place on serving platter and sprinkle lightly with more pepper.

Lubega Hanan
[email protected]

This recipe is a keeper!


Uzzal Raj
[email protected]

I'm so glad I found this recipe. It's a new favorite in our house.


Harvest 2003
[email protected]

I would definitely recommend this recipe.


Sagan Lockhart
[email protected]

This is a great recipe for a quick and easy weeknight meal.


Paris Darnell
[email protected]

I love this recipe! It's so easy to make and always turns out delicious.


danish Boxer
[email protected]

Yum!


Miryan Chavez
[email protected]

This is a delicious and easy recipe. I will definitely be making it again.


Nicholas Matia20
[email protected]

I've made this recipe a few times and it's always a crowd-pleaser. The asparagus is always cooked perfectly and the prosciutto adds a nice salty flavor.


Manish sunar 123
[email protected]

This recipe was easy to follow and the asparagus turned out great. I would recommend using a thicker asparagus so that it doesn't get too limp when roasted.


Unknown_Vortex3849_ Ultra
[email protected]

I followed the recipe exactly and the asparagus turned out perfect. The prosciutto was a little too salty for my taste, but overall it was a good dish.


Awais Empire
[email protected]

This is a simple but delicious recipe. The asparagus and prosciutto are a perfect combination. I will definitely be making this again.


Aya Ouardi
[email protected]

I love this recipe! The asparagus is so tender and flavorful, and the prosciutto adds a nice salty touch. I've made this several times and it's always a hit.


Iceprince Benaiah
[email protected]

This is a great recipe for a quick and easy weeknight meal. The asparagus and prosciutto cook up in just a few minutes. I served it with a side of rice and it was a delicious and satisfying meal.


Elvis Mathias
[email protected]

I made this recipe for a party and it was a hit! Everyone loved the combination of flavors. The asparagus was perfectly cooked and the prosciutto was crispy. I will definitely be making this again.


Ghullam Abbad
[email protected]

This roasted asparagus wrapped in prosciutto is a delicious and easy appetizer or side dish. The asparagus is tender and juicy, while the prosciutto adds a salty and savory flavor. I will definitely be making this again!