Roasting brings out the natural sweetness of vegetables and this recipe is no exception. The recipe was a grocery store handout and has been adjusted only slightly.
Provided by PaulaG
Categories Vegetable
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 450 degrees.
- In a large bowl, combine the carrots with the oil, thyme and salt; tossing well.
- Spread the carrots in a single layer on a baking sheet and bake at 450 degrees for 30 minutes or until fork tender and lightly browned, stirring every 10 minutes.
- Remove from oven and place in serving bowl.
- Sprinkle with lemon zest, pepper and green onion, toss well and serve immediately.
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Maite tamang
[email protected]Loved this recipe! The carrots were roasted to perfection and the thyme added a lovely flavor. I will definitely be making this again.
Haroon Jan
[email protected]These roasted baby carrots were delicious! I followed the recipe exactly and they turned out perfectly. The carrots were tender and flavorful, and the thyme added a nice touch of herb flavor. I will definitely be making this recipe again.
Tanjila Islam
[email protected]I made this recipe for my family and they loved it! The carrots were perfectly roasted and the thyme added a nice touch of flavor. I will definitely be making this recipe again.
Veronica Putter
[email protected]These roasted baby carrots were a great side dish for my roasted chicken. They were easy to make and very flavorful. I will definitely be making them again.
Waleed Nisar
[email protected]I love this recipe! The carrots are always perfectly roasted and the thyme adds a lovely flavor. I also like that this recipe is so easy to make. I've made it several times and it's always a hit.
Md saju Islam
[email protected]These roasted baby carrots were delicious! The thyme added a wonderful flavor and the carrots were perfectly roasted. I will definitely be making this recipe again.
Dipika Dhami
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the roasted carrots and they were gone in no time. I'll definitely be making this recipe again.
ebrahim mohamd
[email protected]These roasted baby carrots were a great success! My family loved them and they were so easy to make. The thyme added a nice touch of flavor and the carrots were perfectly roasted.
KHANZ Tube
[email protected]I've made this recipe several times now and it's always a winner. The carrots are always perfectly roasted and the thyme adds a lovely flavor. I also like that this recipe is so easy to make.
Edalere Uthman
[email protected]I love how simple and delicious this recipe is. The roasted carrots are a great side dish for any meal, and the thyme adds a nice touch of flavor.
sharp guy
[email protected]These roasted baby carrots with thyme were a hit at my dinner party! The carrots were perfectly tender and flavorful, and the thyme added a lovely aromatic touch. I also appreciated how easy the recipe was to follow.