ROASTED BEETROOT AND GARLIC HUMMUS

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Roasted Beetroot and Garlic Hummus image

This tasty beetroot hummus is the prettiest pink snack I've ever seen. The healthy recipe is handy to make in large batches and keep in the fridge for lunches and snacks throughout the week. -Elizabeth Worndl, Toronto, Ontario

Provided by Taste of Home

Categories     Appetizers

Time 1h10m

Yield 4 cups.

Number Of Ingredients 14

3 fresh medium beets (about 1 pound)
1 whole garlic bulb
1/2 teaspoon salt, divided
1/2 teaspoon coarsely ground pepper, divided
1 teaspoon plus 1/4 cup olive oil, divided
1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained
3 to 4 tablespoons lemon juice
2 tablespoons tahini
1/2 teaspoon ground cumin
1/2 teaspoon cayenne pepper
1/4 cup plain Greek yogurt, optional
Minced fresh dill weed or parsley
Assorted fresh vegetables
Sliced or torn pita bread

Steps:

  • Preheat oven to 375°. Pierce beets with a fork; place in a microwave-safe bowl and cover loosely. Microwave beets on high for 4 minutes, stirring halfway. Cool slightly. Wrap beets in individual foil packets., Remove papery outer skin from garlic bulb, but do not peel or separate cloves. Cut in half crosswise. Sprinkle halves with 1/4 teaspoon salt and 1/4 teaspoon pepper; drizzle with 1 teaspoon oil. Wrap in individual foil packets. Roast beets and garlic until cloves are soft, about 45 minutes., Remove from oven; unwrap. Rinse beets with cold water; peel when cool enough to handle. Squeeze garlic from skins. Place beets and garlic in a food processor. Add garbanzo beans, lemon juice, tahini, cumin, cayenne pepper and remaining olive oil, salt and ground pepper. Process until smooth., If desired, pulse 2 tablespoons Greek yogurt with beet mixture, dolloping remaining yogurt over finished hummus. Sprinkle with dill or parsley. Serve with assorted vegetables and pita bread.

Nutrition Facts : Calories 87 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 131mg sodium, Carbohydrate 8g carbohydrate (3g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic exchanges

Amiyah Singleton
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This beetroot hummus is a delightful twist on the classic hummus recipe. The roasted beets add a beautiful color and a slightly earthy flavor that pairs perfectly with the nutty flavor of the chickpeas. I love the addition of roasted garlic, which gi


Amaefula Andy
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I made this hummus for a party and it was a huge hit! Everyone loved the unique flavor and the beautiful color. I'll definitely be making this again.


Robert VanHollenbeck
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This hummus is so delicious! I love the roasted beets and garlic flavor. It's so creamy and flavorful. I've been eating it with pita bread, veggies, and even on sandwiches. It's the perfect healthy snack or appetizer. I'll definitely be making this a


afrin maya
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I'm a huge fan of hummus, and this beetroot hummus is one of my new favorites! It's so creamy and flavorful, with the perfect balance of roasted beets and garlic. I love that it's also a healthy snack option. I've been eating it with pita bread, vegg


Ary Fsc
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This beetroot hummus is a game-changer! The roasted beets add such a unique and delicious flavor. I love that it's a healthy alternative to regular hummus, and it's so easy to make. I've been eating it with everything from pita bread to veggies to cr


Sawera Zubair
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I made this hummus for my family and they loved it! It's so easy to make and it's a great way to get your kids to eat their veggies. The roasted beets give it a beautiful color and a slightly sweet flavor. I'll definitely be making this again.


Idrees khan
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This hummus is amazing! I love the combination of roasted beets and garlic. It's so flavorful and creamy. I've been eating it with pita bread, veggies, and even on sandwiches. It's the perfect healthy snack or appetizer.


Md Sorov
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I followed the recipe exactly and the hummus turned out perfect! It's so creamy and flavorful. I love the roasted garlic flavor - it really takes this hummus to the next level. Will definitely be making this again.


Parkash Jogi
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I'm not usually a fan of beets, but this hummus is delicious! The roasted beets add a subtle sweetness that pairs perfectly with the garlic and tahini. I've been eating it with everything from pita bread to veggies to crackers.


Eparama Sasau
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I made this hummus for a party and it was a huge hit! Everyone loved the unique flavor and the beautiful color. I'll definitely be making this again.


Jose Gonzalez
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This beetroot hummus is so delicious and easy to make! I love that it's a healthy alternative to regular hummus, and the color is just beautiful. I've made it a few times now and it's always a crowd-pleaser.


anthony salotto
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This roasted beetroot and garlic hummus is a delightful twist on the classic hummus recipe. The beetroot adds a beautiful color and a slightly earthy flavor that pairs perfectly with the nutty flavor of the chickpeas. I love the addition of roasted g