This tasty beetroot hummus is the prettiest pink snack I've ever seen. The healthy recipe is handy to make in large batches and keep in the fridge for lunches and snacks throughout the week. -Elizabeth Worndl, Toronto, Ontario
Provided by Taste of Home
Categories Appetizers
Time 1h10m
Yield 4 cups.
Number Of Ingredients 14
Steps:
- Preheat oven to 375°. Pierce beets with a fork; place in a microwave-safe bowl and cover loosely. Microwave beets on high for 4 minutes, stirring halfway. Cool slightly. Wrap beets in individual foil packets., Remove papery outer skin from garlic bulb, but do not peel or separate cloves. Cut in half crosswise. Sprinkle halves with 1/4 teaspoon salt and 1/4 teaspoon pepper; drizzle with 1 teaspoon oil. Wrap in individual foil packets. Roast beets and garlic until cloves are soft, about 45 minutes., Remove from oven; unwrap. Rinse beets with cold water; peel when cool enough to handle. Squeeze garlic from skins. Place beets and garlic in a food processor. Add garbanzo beans, lemon juice, tahini, cumin, cayenne pepper and remaining olive oil, salt and ground pepper. Process until smooth., If desired, pulse 2 tablespoons Greek yogurt with beet mixture, dolloping remaining yogurt over finished hummus. Sprinkle with dill or parsley. Serve with assorted vegetables and pita bread.
Nutrition Facts : Calories 87 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 131mg sodium, Carbohydrate 8g carbohydrate (3g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic exchanges
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Amiyah Singleton
[email protected]This beetroot hummus is a delightful twist on the classic hummus recipe. The roasted beets add a beautiful color and a slightly earthy flavor that pairs perfectly with the nutty flavor of the chickpeas. I love the addition of roasted garlic, which gi
Amaefula Andy
[email protected]I made this hummus for a party and it was a huge hit! Everyone loved the unique flavor and the beautiful color. I'll definitely be making this again.
Robert VanHollenbeck
[email protected]This hummus is so delicious! I love the roasted beets and garlic flavor. It's so creamy and flavorful. I've been eating it with pita bread, veggies, and even on sandwiches. It's the perfect healthy snack or appetizer. I'll definitely be making this a
afrin maya
[email protected]I'm a huge fan of hummus, and this beetroot hummus is one of my new favorites! It's so creamy and flavorful, with the perfect balance of roasted beets and garlic. I love that it's also a healthy snack option. I've been eating it with pita bread, vegg
Ary Fsc
[email protected]This beetroot hummus is a game-changer! The roasted beets add such a unique and delicious flavor. I love that it's a healthy alternative to regular hummus, and it's so easy to make. I've been eating it with everything from pita bread to veggies to cr
Sawera Zubair
[email protected]I made this hummus for my family and they loved it! It's so easy to make and it's a great way to get your kids to eat their veggies. The roasted beets give it a beautiful color and a slightly sweet flavor. I'll definitely be making this again.
Idrees khan
[email protected]This hummus is amazing! I love the combination of roasted beets and garlic. It's so flavorful and creamy. I've been eating it with pita bread, veggies, and even on sandwiches. It's the perfect healthy snack or appetizer.
Md Sorov
[email protected]I followed the recipe exactly and the hummus turned out perfect! It's so creamy and flavorful. I love the roasted garlic flavor - it really takes this hummus to the next level. Will definitely be making this again.
Parkash Jogi
[email protected]I'm not usually a fan of beets, but this hummus is delicious! The roasted beets add a subtle sweetness that pairs perfectly with the garlic and tahini. I've been eating it with everything from pita bread to veggies to crackers.
Eparama Sasau
[email protected]I made this hummus for a party and it was a huge hit! Everyone loved the unique flavor and the beautiful color. I'll definitely be making this again.
Jose Gonzalez
[email protected]This beetroot hummus is so delicious and easy to make! I love that it's a healthy alternative to regular hummus, and the color is just beautiful. I've made it a few times now and it's always a crowd-pleaser.
anthony salotto
[email protected]This roasted beetroot and garlic hummus is a delightful twist on the classic hummus recipe. The beetroot adds a beautiful color and a slightly earthy flavor that pairs perfectly with the nutty flavor of the chickpeas. I love the addition of roasted g