ROASTED BEETS AND POTATOES

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Roasted Beets and Potatoes image

This recipe for roasted beets and potatoes is courtesy of chef Jamie Oliver, and can be found in his book, "Cook with Jamie."

Provided by Martha Stewart

Categories     Food & Cooking     Dinner Recipes     Dinner Side Dishes

Number Of Ingredients 7

4 1/2 pounds red and yellow beets, scrubbed
4 pounds medium potatoes, peeled and halved crosswise
Coarse salt and freshly ground black pepper
2 cloves garlic, unpeeled
Small bunches fresh thyme
3 tablespoons balsamic vinegar
3 tablespoons olive oil

Steps:

  • Place beets in a large pot filled with salted water. Bring to a boil, and immediately reduce to a simmer, cook about 50 minutes.
  • Meanwhile, fill another large pot with water and bring to a boil. Add salt, return to a boil and add potatoes. Cook for 10 minutes and drain immediately.
  • Preheat oven to 400 degrees. Drain beets and peel immediately. Cut each beet in half and add to a large bowl along with potatoes, garlic, thyme, vinegar and olive oil; toss to combine.
  • Place beets and potatoes in a large roasting pan; transfer to oven and cook until golden and tender, about 45 minutes. Serve immediately.

Hemanta Thapa
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My kids loved this dish! They especially liked the crispy potato skins.


hazrot alli
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This recipe is a great way to use up leftover beets. I had some roasted beets from a previous meal and they worked perfectly in this dish.


maria isa
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The roasting time for the beets and potatoes was spot on. They were both cooked perfectly.


Ntombi Nxumalo
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This dish was a bit too sweet for my taste. I would recommend using less maple syrup next time.


Sjkckfk
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Loved the vibrant colors of this dish. The beets and potatoes roasted together created a beautiful and delicious meal.


Mustafa afzal
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This recipe is a keeper! Will definitely be making it again.


Cole Eliziah
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I'm not a big fan of beets, but I really enjoyed this dish. The sweetness of the beets was perfectly balanced by the savory potatoes.


Lori Egerton
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Great recipe! Easy to follow and the roasted beets and potatoes turned out delicious.


Antonio James
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This dish was a hit with my family! The beets were sweet and tender, and the potatoes were crispy on the outside and fluffy on the inside.


milon Paul
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Roasted beets and potatoes - a perfect combination! Loved the simplicity of this recipe and the way the flavors came together.