This should be illegal. I can't stop eating it until it is gone no matter how full I get! Source: Melissa Clark
Provided by BlueMoon76
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 425 degrees. In a large bowl, toss broccoli with 2 tablespoons oil, coriander, cumin, 1 teaspoon salt, 1/2 teaspoon pepper and chili powder. In a separate bowl, combine shrimp, remaining 2 tablespoons oil, lemon zest, remaining 1/2 teaspoon salt and remaining 1/2 teaspoon pepper.
- 2. Spread broccoli in a single layer on a baking sheet. Roast for 10 minutes. Add shrimp to baking sheet and toss with broccoli. Roast, tossing once halfway through, until shrimp are just opaque and broccoli is tender and golden around edges, about 10 minutes more. Serve with lemon wedges, or squeeze lemon juice all over shrimp and broccoli just before serving.
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Tasin Khan
[email protected]This is my go-to recipe for roasted broccoli and shrimp. It's always a crowd-pleaser.
Shan Jaan
[email protected]I made this dish for a party and it was a huge success! Everyone loved the roasted broccoli and shrimp. The sauce was also a big hit.
Sishir Gharti
[email protected]Roasted broccoli and shrimp is a classic dish that never disappoints. This recipe is simple to follow and the results are always amazing.
Gaming Foysal
[email protected]This dish was easy to make and turned out great! The broccoli and shrimp were both cooked perfectly and the sauce was delicious. I served it over rice and it was a hit with my family.
Deon Smith
[email protected]I tried this recipe last night and it was fantastic! The broccoli was roasted to perfection and the shrimp were cooked just right. The lemon-herb butter sauce was the perfect finishing touch. I will definitely be making this again.