This roasted cauliflower mac and cheese is a no-pasta version of a classic.
Provided by Fernella
Categories Side Dish Vegetables Cauliflower
Time 55m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Spray cauliflower florets with cooking spray and season with salt and pepper; place on a baking sheet.
- Roast in the preheated oven for 30 minutes.
- Meanwhile, heat half-and-half in a saucepan over medium-low heat. Add Mexican, Cheddar, and cream cheeses slowly, stirring to combine, until melted.
- Butter an 8x10-inch baking dish.
- Mix roasted cauliflower with cheese sauce. Transfer to the prepared dish.
- Bake in the preheated oven until bubbly, about 15 minutes.
Nutrition Facts : Calories 624.5 calories, Carbohydrate 15.6 g, Cholesterol 156.1 mg, Fat 50.5 g, Fiber 3.6 g, Protein 30.7 g, SaturatedFat 33.2 g, Sodium 845.6 mg, Sugar 3.8 g
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Brandon Horvath
[email protected]Roasted cauliflower mac and cheese? That sounds like an interesting combination. I'll have to give it a try.
Temple VDT
[email protected]I'm not sure about this recipe. I've never had cauliflower mac and cheese before.
Doreen Senatore
[email protected]This recipe is a must-try for cauliflower lovers! The roasted cauliflower adds a unique flavor and texture to the mac and cheese.
Gracie Parker
[email protected]I'm definitely going to try this recipe! It looks so delicious and easy to make.
Yetunde Osungbesan
[email protected]This recipe is a great way to use up leftover cauliflower. It's also a great way to get kids to eat their vegetables. The cauliflower is roasted until it's tender and flavorful, and the mac and cheese sauce is creamy and cheesy.
Dip Chowdhury
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The cauliflower was bland and the mac and cheese sauce was too thick. I wouldn't recommend this recipe.
Sincere Tuitt
[email protected]This dish was a hit with my family! Even my picky kids loved it. The cauliflower was a great way to sneak in some extra vegetables. I'll definitely be making this again.
Akorede Adedeji
[email protected]This is the best mac and cheese I've ever had! The cauliflower makes it so creamy and flavorful. I loved the crispy breadcrumb topping too. It's definitely a new favorite recipe.
Somie Someleze
[email protected]I'm not a huge fan of cauliflower, but this dish was surprisingly delicious! The cauliflower was roasted perfectly and had a great flavor. The mac and cheese sauce was also very cheesy and flavorful. I would definitely make this again.
Eric Velasquez
[email protected]This roasted cauliflower mac and cheese is a game-changer! The cauliflower adds a creamy, nutty flavor that perfectly complements the sharp cheddar. I also love the crispy breadcrumb topping. It's the perfect comfort food for a cold night.