ROASTED CHICKEN MARSALA
This recipe cooks in the oven rather than sauteeing. Basically just pop it in and let the oven do the work.
Provided by Jtrillich
Categories One Dish Meal
Time 1h10m
Yield 6 , 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 425.
- Place chicken in roasting pan and sprinkle with 1/2 tsp salt and 1/2 tsp Italian seasoning.
- In a separate bowl toss mushrooms, red peppers and onion with remaining salt and Italian Seasoning.
- Arrange vegetables around chicken in roasting pan.
- Pour Marsala wine into the pan.
- Roast chicken approximately 50 minutes until no longer pink inside.
- Remove chicken and vegetables from pan.
- In a bowl mix flour with 1/4 cup of water.
- Place pan juices into pot and cook over medium high heat.
- Whisk in flour mixture and cook until thickened.
- Pour over chicken and serve.
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Area Father
[email protected]This is a great recipe for a weeknight meal. The chicken is cooked quickly, and the sauce is very easy to make.
Mr_Yeeter 123
[email protected]I made this recipe for my friends, and they all raved about it. The chicken was cooked perfectly, and the sauce was delicious. I will definitely be making this again.
Fred Bowser
[email protected]This is a great recipe for a special occasion dinner. The chicken is tender and juicy, and the sauce is rich and flavorful. I highly recommend it.
Nancy Wamuyu
[email protected]I've made this recipe several times, and it's always a hit. The chicken is always cooked perfectly, and the sauce is delicious. I would definitely recommend this recipe.
bijendra Mahato
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The chicken and sauce are both incredibly flavorful.
Raja Sagar RajaSagar
[email protected]I'm not a big fan of Marsala wine, so I substituted chicken broth instead. The chicken still came out great, and the sauce was very flavorful.
Sufyan Jatt
[email protected]This is a great recipe for a weeknight meal. The chicken is cooked quickly, and the sauce is very easy to make.
Umar KKT
[email protected]I followed the recipe exactly, and my chicken came out perfectly cooked. The sauce was also very flavorful. I would definitely recommend this recipe.
Dominique Danielle
[email protected]This recipe is a bit pricey, but it's worth the splurge. The chicken and sauce are both incredibly flavorful.
Jamiel Teller
[email protected]I'm not a big fan of mushrooms, so I omitted them from the recipe. The chicken still came out great, and the sauce was very flavorful.
MD naieem islam
[email protected]I made this recipe for my friends, and they all raved about it. The chicken was cooked perfectly, and the sauce was delicious. I will definitely be making this again.
Luswata Josiah
[email protected]This is a great recipe for a special occasion dinner. The chicken is tender and juicy, and the sauce is rich and flavorful. I highly recommend it.
Haivon Rose
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is delicious. I usually serve it with mashed potatoes and green beans.
Mdfahim Khan
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The chicken and sauce are both incredibly flavorful.
sohan sikder
[email protected]I'm not a big fan of Marsala wine, so I substituted white wine instead. The chicken still came out great, and the sauce was very flavorful.
Mhd Aashif
[email protected]I made this recipe for my family, and they loved it! The chicken was cooked perfectly, and the sauce was delicious. I would definitely recommend this recipe.
Ghullam Qadir
[email protected]I followed the recipe exactly, but my chicken came out dry. I'm not sure what I did wrong.
Imran Ar
[email protected]This is the best chicken Marsala I've ever had! The chicken was so moist and tender, and the sauce was incredibly flavorful. I will definitely be making this again.
Darnell Mitchell
[email protected]I've made this recipe several times now, and it's always a hit. The chicken is always cooked perfectly, and the sauce is delicious. I love that I can make it in one pan, too.
Abdihamid Mohamed Yussuf
[email protected]This roasted chicken Marsala was the perfect dish for a cozy dinner with friends. The chicken was tender and juicy, and the Marsala sauce was rich and flavorful. I served it with mashed potatoes and green beans, and everyone raved about it.