ROASTED CORN SALSA
Categories Salad Vegetable Vegetarian Kid-Friendly Quick & Easy Lunch Healthy
Yield 4-6 people
Number Of Ingredients 12
Steps:
- heat a dry large cast iron skillet over moderately high heat until hot, then pan-roast the corn, stirring occassionally, until golden brown, 8-10 min. cook white parts of scallions in butter w. garlic, 1 tsp salt, 1/2 tsp each cumin and chili powder, and 1/4 tsp pepper in skillet, over moderate heat, stirring, until scallions are tender, 3-4 min. Remove from heat and stir in corn, etc
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #healthy #appetizers #breads #vegetables #low-fat #dips #coffee-cakes #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #low-in-something #corn
You'll also love
sharon Alulu
[email protected]I'm not a big fan of salsa, but this one is really good. It's not too spicy and it has a great flavor.
Zahara Abdu
[email protected]This salsa is the perfect addition to any Mexican-inspired meal. It's also a great way to use up leftover corn on the cob.
Manaram Praja
[email protected]I love the combination of roasted corn and black beans in this salsa. It's so hearty and satisfying.
Eilene Benedict
[email protected]This salsa is a great way to add some spice to your next meal. It's also a great way to get your kids to eat their vegetables.
Lilitha Faku
[email protected]I'm always looking for new and exciting salsa recipes, and this one definitely fits the bill. It's so flavorful and unique.
Kamari Price
[email protected]This salsa is so easy to make and it's so versatile. I love using it as a topping for tacos, burritos, and nachos.
Md nadim Bro
[email protected]I made this salsa for a potluck last week and it was a huge hit. Everyone asked for the recipe.
Me Mustafa Pk
[email protected]This salsa is the perfect appetizer for a summer party. It's light and refreshing, and everyone will love it.
HR dogar
[email protected]I love the smoky flavor that the roasted corn gives to this salsa. It's so delicious and addictive.
Tanjila Mir
[email protected]This salsa is a great way to use up leftover corn on the cob.
patricia chedi
[email protected]I'm not a big fan of corn, but I really enjoyed this salsa. The roasting process really brings out the flavor of the corn.
Jozelyn Zhinin
[email protected]This salsa is so easy to make and it's so delicious. I will definitely be making it again.
Ebube Ejiofor
[email protected]I made this salsa for a barbecue last weekend and it was a huge hit. Everyone loved it!
Ademilolu Joshua
[email protected]This salsa is a great way to add some Mexican flair to your next party or potluck. It's also a great way to get your kids to eat their vegetables.
Cabdi Xabash
[email protected]I love the combination of roasted corn, black beans, tomatoes, and cilantro in this salsa. It's so flavorful and refreshing.
Kim Diya
[email protected]This roasted corn salsa is a great way to use up leftover corn on the cob. It's also a delicious and healthy snack or appetizer.