ROASTED CORN WITH OREGANO BUTTER
Sprigs of herbs tucked inside the husk lend theirfresh flavor to the corn.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 5
Steps:
- Heat oven to 375 degrees. Place butter on a cutting board and sprinkle with oregano leaves, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Chopwith a sharp knife until butter is smooth and the oregano and seasonings are fully incorporated. Transfer to a small dish and set aside.
- Trim stems and discard tough outer husks from corncobs. Peel back remaining husks, being careful not to detach them from the corn. Discard corn silk.
- Use a pastry brush to spread the herb butter evenly over the kernels and season with remaining 1/2 teaspoon salt and 1/4 teaspoon pepper. Place 2 sprigs of oregano on each ear of corn and pull husksback up to enclose corn and herbs. Wrap kitchen string around the tip of the ear and tie.
- Place corn on a baking sheet and roast, turning once, until corn is fragrant and tender, about 25 minutes. Remove string. Pull back the husks and tie them in a knot, if desired. Season to taste and serve.
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RedIsRllySusy _682k
[email protected]This recipe looks delicious!
Georgia Doe
[email protected]I can't wait to try this recipe.
Biruk Mamo
[email protected]This is a great recipe for a summer cookout.
Anderson Fant
[email protected]I'll definitely be making this recipe again.
Thanda Mabuza
[email protected]This recipe is a winner! The roasted corn was so good and the oregano butter was the perfect finishing touch.
abrar ullah
[email protected]I'm so glad I tried this recipe. The roasted corn was amazing and the oregano butter was a great addition.
mijanur rahaman31
[email protected]This was a great recipe! The corn was perfectly roasted and the oregano butter was delicious.
Cal Cal
[email protected]I love this recipe! The roasted corn is so flavorful and the oregano butter is the perfect finishing touch.
Maliksaab Saab
[email protected]This recipe is so easy to follow and the results are amazing. The roasted corn is perfectly cooked and the oregano butter is delicious.
Aftab Jokhio
[email protected]I've never been a big fan of corn on the cob, but this recipe changed my mind. The roasted corn was so good and the oregano butter was a great complement.
Kaniyah Richardson
[email protected]This is my new favorite way to make corn on the cob. The roasted corn is so flavorful and the oregano butter is the perfect finishing touch.
Adeel Ali bhi
[email protected]I made this recipe for a cookout and it was a hit! Everyone loved the roasted corn and the oregano butter was a great addition.
Hameedullah Khan
[email protected]This roasted corn with oregano butter was absolutely delicious! The corn was perfectly roasted and the oregano butter added a wonderful flavor.